How many calories are in Burrito?

100 g of Burrito has 247 kcal. Serving, 1 burrito, 198 g (198 g): about 490 kcal.

Is Burrito high in protein?

Burrito contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 22 g in serving, 1 burrito, 198 g (198 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 8.1 g).

How many carbs are in Burrito?

Burrito has 25.8 g of total carbohydrates per 100 g, including 2 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burrito?

Burrito contains 11.1 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Burrito?

100 g contains 505 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 23, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Burrito

Packaged product Meals and Dishes Don Miguel

Burrito contains 247 kcal per 100 g. A serving, 1 burrito, 198 g (198 g) provides about 490 kcal.

Roughly 42% of its calories come from carbohydrates, with 40% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 219 kcal per 100 g across 231 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

247kcal per 100 g

11.1 gprotein

25.8 gcarbohydrates

11.1 gfat

490kcal in serving, 1 burrito, 198 g (198 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	247 kcal
Total fat L	11.1 g	14%
Saturated fat L	4 g	20%
Cholesterol L	111 mg	37%
Sodium L	505 mg	22%
Total carbohydrates L	25.8 g	9%
Dietary fiber L	2 g	7%
Total sugars L	1.5 g
Added sugars L	0.2 g	0.4%
Protein L	11.1 g	22%
Choline L	0 mg	0%
Calcium L	106 mg	8%
Iron L	1.1 mg	6%
Potassium L	237 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 18%
Carbohydrates 42%
Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein11.1 gin the top quarter of meals and dishes (median 8.1 g)
Fiber2 gbelow the median for meals and dishes (median 2.3 g)
Sugars1.5 gbelow the median for meals and dishes (median 1.7 g)
Fat11.1 gin the top quarter of meals and dishes (median 7.9 g)
Saturated fat4 gin the top quarter of meals and dishes (median 2.4 g)
Sodium505 mgin the top quarter of meals and dishes (median 404 mg)
Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Product details

Brand: Don Miguel
Barcode: 0027086798058
Quantity: 42 oz
Label serving: 1 burrito (198 g)
Category: Burritos
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CAGE-FREE EGGS, WHOLE EGGS, CITRIC ACID, COOKED SAUSAGE CRUMBLES, PORK, WATER, SPICES, SALT, SUGAR, NATURAL FLAVORS, CHEDDAR CHEESE, PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES, ANNATTO OR BETA CAROTENE, POTATO STARCH, CORN STARCH, CELLULOSE, NATAMYCIN, MONTEREY JACK CHEESE, PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES, POTATO STARCH, CORN STARCH, CELLULOSE, NATAMYCIN, POTATOES, GREEN CHILES, STABILIZER BLEND, MODIFIED FOOD STARCH, SALT, MALTODEXTRIN, SPICE EXTRACT, BLACK PEPPER EXTRACT, CITRIC ACID, XANTHAN GUM, GUAR GUM, DRY WHOLE MILK, MALTODEXTRIN, PEPPERS, WATER, SOYBEAN OIL, VINEGAR, STABILIZING SALT, TRIPOTASSIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, SODIUM POLYPHOSPHATE, SALT, ONIONS, RED BELL, TORTILLA, BLEACHED WHEAT FLOUR, ENRICHED, WATER, SOYBEAN OIL, SALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, VITAL WHEAT GLUTEN, GUAR GUM.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg Salt Sugar Milk Potato Vinegar

Similar products

Food	Calories	Protein	Carbs	Fat
Carne Asada BURRiTOS Trader Joe's	247	11.1 g	27.8 g	9.6 g
Breakfast Burrito (egg and chorizo) Three Bridges	247	10.1 g	25.1 g	11.9 g
Chicken Burrito 7-Select	246	16.2 g	25.4 g	9.9 g
Carne Asada Beef with Poblano Peppers Burrito RED'S	246	11.3 g	25.4 g	11.3 g
Burrito à la mexicaine Natur Easy	249	11.4 g	28.8 g	9.3 g
Bean and cheese burrito Cartel food	245	9.6 g	33 g	7.5 g
Kit pour burritos Marque Repère	250	7.1 g	43 g	4.9 g
Breakfeast burrito Los Portales Breakfast	250	12.5 g	26 g	10.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0027086798058. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.