Burrata au basilic
Packaged product Dairy and Eggs Carrefour
Burrata au basilic contains 235 kcal per 100 g.
Roughly 80% of its calories come from fat, with 17% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (250 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 1.5 g | 0.5% |
| Dietary fiber | not reported | |
| Total sugars L | 1.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 3%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of dairy and eggs (median 11 g)
- Sugars1.5 gabove the median for dairy and eggs (median 1.2 g)
- Fat21 gbelow the median for dairy and eggs (median 22 g)
- Saturated fat14 gbelow the median for dairy and eggs (median 14.2 g)
- Sodium280 mgin the top quarter of dairy and eggs (median 216 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
_Lait_ de vache pasteurisé, crème UHT 48% (contient _lait_), préparation de basilic 1% (basilic frais (Ocimum Basilicum) hâché 78,5 %, sel, huile de tournesol, vinaigre, correcteurs d'acidité : acide citrique), sel, présure, conservateur E202
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSaltSunflower oilVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Burrata di Puglia Carrefour | 235 | 9.4 g | 1 g | 22 g |
| Burrata Al Tartufo Spar Premium | 235 | 10 g | 1.5 g | 21 g |
| Burrata campana Casearia Cioffi | 235 | 10 g | 1.5 g | 21 g |
| Burrata Italie | 235 | 10 g | 1.5 g | 21 g |
| Burrata à la Truffe Italie | 235 | 10 g | 1.5 g | 21 g |
| Burrata crème italienne Italie | 235 | 10 g | 1.5 g | 21 g |
| Burrata lait de vache pasteurisé 21%mg U | 235 | 10 g | 1.5 g | 21 g |
| Burrata Itinéraire des saveurs | 235 | 13 g | 0.8 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071586447. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.