Burger di salmone

Packaged product Meals and Dishes Mittico

Burger di salmone contains 254 kcal per 100 g.

Roughly 57% of its calories come from fat, with 26% from protein and 18% from carbohydrates (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).

100 g provides 132% of the Daily Value for Vitamin B12, 44% of the Daily Value for Niacin (B3) and 29% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Burger di salmone by Mittico, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
254kcal per 100 g
16.3 gprotein
11.2 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 16 g 21%
Saturated fat L 2.9 g 15%
Cholesterol L 42.9 mg 14%
Sodium L 396 mg 17%
Total carbohydrates L 11.2 g 4%
Dietary fiber L 0.6 g 2%
Total sugars L 0.85 g
Added sugars L 0 g 0%
Protein L 16.3 g 33%
Vitamin A L 3.4 µg0.4%
Vitamin C L 1.6 mg2%
Vitamin D L 3 µg15%
Vitamin E L 1.9 mg12%
Thiamin (B1) L 0.19 mg16%
Riboflavin (B2) L 0.091 mg7%
Niacin (B3) L 7.1 mg44%
Pantothenic acid (B5) L 0.79 mg16%
Vitamin B6 L 0.5 mg29%
Folate (B9) L 21.3 µg5%
Vitamin B12 L 3.2 µg132%
Calcium L 5.7 mg0.4%
Iron L 0.51 mg3%
Magnesium L 26.4 mg6%
Phosphorus L 155 mg12%
Potassium L 315 mg7%
Zinc L 0.34 mg3%
Copper L 0.059 mg7%
Manganese L 0.052 mg2%
Selenium L 14 µg26%
Iodine L 16 µg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 18%Fat: 57%254kcal / 100 g
  • Protein 26%
  • Carbohydrates 18%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12132%Niacin (B3)44%Vitamin B629%Selenium26%Thiamin (B1)16%Pantothenic acid (B5)16%Vitamin D15%Phosphorus12%Vitamin E12%Iodine11%

Nutritional insights

  • Protein16.3 gabove the median for meals and dishes (median 14.6 g)
  • Fiber0.6 gbelow the median for meals and dishes (median 1 g)
  • Sugars0.85 gbelow the median for meals and dishes (median 1.2 g)
  • Fat16 gabove the median for meals and dishes (median 13.2 g)
  • Saturated fat2.9 gin the lowest quarter of meals and dishes (median 5.1 g)
  • Sodium396 mgbelow the median for meals and dishes (median 500 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
  • Water60.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L7.9 g
Carotenoids (1)
Beta-carotene L10.5 µg
Other components (2)
Water L60.8 g
Alcohol L0 g

Product details

Brand
Mittico
Barcode
8051414020513
Quantity
160 g
Category
Hamburgers
Packaging
Paper,da:c-pap-21,da:c-pap-87,it:plastica-compostabile
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Salmone 80% (Salmo salar), farina di mais, albume d'uovo, fiocco di patate, sale, olio di semi di girasole, succo di limone, fecola di patate, amido di tapioca, fibra vegetale, cipolla e aglio in polvere, piante aromatiche, spezie, barbabietola in polvere

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggPotatoSaltSunflower oilOnionGarlic

Similar products

FoodCaloriesProteinCarbsFat
Hamburger-Fleisch (Rind) Tillman`s 254 18 g 0.4 g 20 g
Big Tasty Bacon McDonald's 254 14 g 14 g 16 g
Our Best Ever British Beef Burgers Marks & Spencers 254 16.1 g 0.6 g 20.6 g
Burger Jumbo 254 15.1 g 3.3 g 20 g
Beef Burger XXL Jack's Farm 254 18 g 0.4 g 20 g
Angus Beef Burgers Compliments 254 14.1 g 5.6 g 19.7 g
Sirloin Beef Burgers Compliments 254 14.1 g 5.6 g 19.7 g
Cheddar Bacon Angus Beef Burgers Western Family 254 14.1 g 2.1 g 21.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8051414020513. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Burger di salmone?

100 g of Burger di salmone has 254 kcal.

Is Burger di salmone high in protein?

Burger di salmone contains 16.3 g of protein per 100 g (33% of the 50 g Daily Value). About 26% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 14.6 g).

How many carbs are in Burger di salmone?

Burger di salmone has 11.2 g of total carbohydrates per 100 g, including 0.6 g of fiber and 0.85 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burger di salmone?

Burger di salmone contains 16 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

What vitamins and minerals does Burger di salmone contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (132% DV), Niacin (B3) (44% DV), Vitamin B6 (29% DV), selenium (26% DV) and Thiamin (B1) (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Burger di salmone?

100 g contains 396 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.