Buffalo style chicken mac & cheese with cheddar & blue cheese sauce

Packaged product Soups and Sauces Caesars Kitchen

Buffalo style chicken mac & cheese with cheddar & blue cheese sauce contains 195 kcal per 100 g. A serving, 1 tray, 241 g (241 g) provides about 470 kcal.

Roughly 54% of its calories come from carbohydrates, with 28% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 121 kcal per 100 g across 270 products.

100 g provides 14% of the Daily Value for Vitamin A and 14% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

195kcal per 100 g
8.7 gprotein
27 gcarbohydrates
6.2 gfat
470kcal in serving, 1 tray, 241 g (241 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 195 kcal
Total fat L 6.2 g 8%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 35 mg 12%
Sodium L 299 mg 13%
Total carbohydrates L 27 g 10%
Dietary fiber L 0.8 g 3%
Total sugars L 0.83 g
Protein L 8.7 g 17%
Vitamin A L 125 µg14%
Vitamin C L 12.4 mg14%
Calcium L 62 mg5%
Iron L 0.45 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 54%Fat: 28%195kcal / 100 g
  • Protein 18%
  • Carbohydrates 54%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A14%Vitamin C14%Calcium5%Iron3%

Nutritional insights

  • Protein8.7 gin the top quarter of soups and sauces (median 5.7 g)
  • Fiber0.8 gbelow the median for soups and sauces (median 1.1 g)
  • Sugars0.83 gin the lowest quarter of soups and sauces (median 2.3 g)
  • Fat6.2 gabove the median for soups and sauces (median 3.8 g)
  • Saturated fat3.3 gin the top quarter of soups and sauces (median 1.4 g)
  • Sodium299 mgbelow the median for soups and sauces (median 304 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Caesars Kitchen
Barcode
0078411123199
Label serving
1 TRAY (241 g)
Category
Frozen foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken & cheese sauce [white meat chicken, milk, cream cheese (milk and cream, salt, xanthan gum, locust bean gum, guar gum), buffalo sauce (vinegar, cayenne pepper, salt, water, canola oil, paprika, xanthan gum, natural flavor, garlic powder), red & yellow bell peppers, cheddar cheese (milk, cheese cultures, salt, enzymes, annatto), blue cheese (milk, cheese cultures, salt, enzymes), onions, garlic (garlic, water, citric acid)], gluten-free pasta (water, rice flour, corn flour, corn starch, modified corn starch, tapioca & potato starches, xanthan gum).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRapeseed (canola) oilMilkGarlicOnionRiceVinegarCream

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buffalo style chicken mac & cheese with cheddar & blue cheese sauce?

100 g of Buffalo style chicken mac & cheese with cheddar & blue cheese sauce has 195 kcal. Serving, 1 tray, 241 g (241 g): about 470 kcal.

How much protein is in Buffalo style chicken mac & cheese with cheddar & blue cheese sauce?

Buffalo style chicken mac & cheese with cheddar & blue cheese sauce contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 21 g in serving, 1 tray, 241 g (241 g). About 18% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 5.7 g).

How many carbs are in Buffalo style chicken mac & cheese with cheddar & blue cheese sauce?

Buffalo style chicken mac & cheese with cheddar & blue cheese sauce has 27 g of total carbohydrates per 100 g, including 0.8 g of fiber and 0.83 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buffalo style chicken mac & cheese with cheddar & blue cheese sauce?

Buffalo style chicken mac & cheese with cheddar & blue cheese sauce contains 6.2 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Buffalo style chicken mac & cheese with cheddar & blue cheese sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14% DV) and Vitamin C (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Buffalo style chicken mac & cheese with cheddar & blue cheese sauce?

100 g contains 299 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 15, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078411123199. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.