Bûche glacée, saveur crème brûlée

Packaged product Sweets and Desserts Excellence

Bûche glacée, saveur crème brûlée contains 169 kcal per 100 g.

Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 192 kcal per 100 g across 334 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bûche glacée, saveur crème brûlée by Excellence, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
169kcal per 100 g
1.6 gprotein
28 gcarbohydrates
8.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 169 kcal
Total fat L 8.6 g 11%
Saturated fat L 5.7 g 29%
Cholesterol L 32.2 mg 11%
Sodium L 16 mg 0.7%
Total carbohydrates L 28 g 10%
Dietary fiber L 0.49 g 2%
Total sugars L 24 g
Added sugars L 23.5 g 47%
Protein L 1.6 g 3%
Vitamin A L 74.4 µg8%
Vitamin C L 0.29 mg0.3%
Vitamin D L 0.07 µg0.4%
Vitamin E L 0.18 mg1%
Thiamin (B1) L 0.016 mg1%
Riboflavin (B2) L 0.09 mg7%
Niacin (B3) L 0.066 mg0.4%
Pantothenic acid (B5) L 0.14 mg3%
Vitamin B6 L 0.019 mg1%
Folate (B9) L 8.5 µg2%
Vitamin B12 L 0.13 µg6%
Calcium L 49 mg4%
Iron L 0.066 mg0.4%
Magnesium L 5 mg1%
Phosphorus L 37.2 mg3%
Potassium L 60.5 mg1%
Zinc L 0.16 mg1%
Copper L 0.012 mg1%
Manganese L 0.004 mg0.2%
Selenium L 1.4 µg2%
Iodine L 7.9 µg5%
Chloride L 45.3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 57%Fat: 40%169kcal / 100 g
  • Protein 3%
  • Carbohydrates 57%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A8%Riboflavin (B2)7%Vitamin B126%Iodine5%Calcium4%Phosphorus3%Pantothenic acid (B5)3%Selenium2%Folate (B9)2%Chloride2%

Nutritional insights

  • Protein1.6 gbelow the median for sweets and desserts (median 2.4 g)
  • Fiber0.49 gin the lowest quarter of sweets and desserts (median 1.1 g)
  • Sugars24 gbelow the median for sweets and desserts (median 24.1 g)
  • Fat8.6 gabove the median for sweets and desserts (median 8 g)
  • Saturated fat5.7 gabove the median for sweets and desserts (median 5.1 g)
  • Sodium16 mgin the lowest quarter of sweets and desserts (median 48 mg)
  • Protein per 100 kcal0.95 gprotein density, useful for comparing foods with different calorie levels
  • Water71.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.1 g
Polyunsaturated fat L0.2 g
Sugars and starch (1)
Starch L0.02 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.002 g
ALA (omega-3, 18:3 n-3) L0.032 g
Linoleic acid (omega-6, 18:2) L0.13 g
Carotenoids (1)
Beta-carotene L28.4 µg
Other components (2)
Water L71.8 g
Alcohol L0 g

Product details

Brand
Excellence
Barcode
26078854
Quantity
482 g
Category
Ice cream logs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

eau, crème (lait), lait écrémé reconstitué, sirop de glucose-fructose, sucre, poudre de lactosérum doux (lait), arôme naturel, émulsifiant : E471 (palme et tournesol) ; gélifiants : E410, E412 ; colorants E160b, E100.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamMilkSugarPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 26078854. License: ODbL 1.0 (Open Food Facts). Source record dated August 19, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bûche glacée, saveur crème brûlée?

100 g of Bûche glacée, saveur crème brûlée has 169 kcal.

How much protein is in Bûche glacée, saveur crème brûlée?

Bûche glacée, saveur crème brûlée contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 2.4 g).

How many carbs are in Bûche glacée, saveur crème brûlée?

Bûche glacée, saveur crème brûlée has 28 g of total carbohydrates per 100 g, including 0.49 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bûche glacée, saveur crème brûlée?

Bûche glacée, saveur crème brûlée contains 8.6 g of fat per 100 g, of which 5.7 g is saturated (29% of the Daily Value).

How much sodium is in Bûche glacée, saveur crème brûlée?

100 g contains 16 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.