Bûche glacée mascarpone framboise Saveurs
Packaged product Sweets and Desserts U
Bûche glacée mascarpone framboise Saveurs contains 187 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 34% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 187 kcal | |
| Total fat L | 6.9 g | 9% |
| Saturated fat L | 4.4 g | 22% |
| Sodium L | 76 mg | 3% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 24 g | |
| Added sugars L | 10.8 g | 22% |
| Protein L | 2.3 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 61%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.3 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Sugars24 gabove the median for sweets and desserts (median 23 g)
- Fat6.9 gin the lowest quarter of sweets and desserts (median 11 g)
- Saturated fat4.4 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Sodium76 mgabove the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3368953214019
- Quantity
- 410 g
- Category
- Ice creams
- Packaging
- frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier, purée de framboise 21,3%, sucre, gâteau type madeleine au, blé entiers pasteurisés, farine de oeufs , sirop de sucre inverti cristallisé, beurre citron ( demi-écrémé, sucre glace (sucre, amidon de maïs), semoule de zeste de citron 0,4%, lait , poudres à lever : diphosphates - carbonates de sodium, sel, gluten de blé amidon de , mascarpone 2,6% lait et protéines de lactose fraîche, dextrose, crème ), eau, blé entier, correcteur d'acidité : acide citrique), jus kalamansi 2,5%, lait , lait (crème de framboises 1,8%, sirop de glucose, stabilisants : farine de graines de caroube et gomme guar, émulsifiant : mono - et diglycérides d'acides gras, zeste de citron vert, amidon de , beurre de cacao. blé Soit 44,7% de crème glacée au mascarpone, 43,1% de sorbet plein fruit à la framboise et 9,1% de gâteau type madeleine au citron dans le produit. Traces éventuelles de soja et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarEggGlucose syrupCocoa butterSalt
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|---|---|---|---|---|
| vanille breizh terres bleues | 187 | 2.3 g | 24.9 g | 8.6 g |
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| mawa kulfi icecream Dinshaw's | 187 | 4.6 g | 26.8 g | 6.8 g |
| Chocolate Biscuit Icecream Manhattan | 187 | 2.7 g | 27 g | 6.8 g |
| Gelato Senza Lattosio Cioccolato Erika | 187 | 3.6 g | 27 g | 7.2 g |
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| gelato tartufo e vaniglia Unilever | 187 | 2.7 g | 27 g | 7.3 g |
| Helado Artesanal Cookies and Cream Robin Hood | 187 | 2.7 g | 30.7 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3368953214019. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.