Bûche citron meringuée
Packaged product Dairy and Eggs Auchan
Bûche citron meringuée contains 166 kcal per 100 g. A serving, 53.4 g, 1 portion (53.4 g) provides about 89 kcal.
Roughly 70% of its calories come from carbohydrates, with 28% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 197 kcal per 100 g across 254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 5.1 g | 7% |
| Saturated fat L | 4.2 g | 21% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 25 g | |
| Added sugars L | 13.4 g | 27% |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 70%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of dairy and eggs (median 2.6 g)
- Fiber0.5 gin the lowest quarter of dairy and eggs (median 0.9 g)
- Sugars25 gabove the median for dairy and eggs (median 24 g)
- Fat5.1 gbelow the median for dairy and eggs (median 8.4 g)
- Saturated fat4.2 gbelow the median for dairy and eggs (median 5.5 g)
- Sodium40 mgbelow the median for dairy and eggs (median 44 mg)
- Protein per 100 kcal0.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Auchan
- Barcode
- 3596710555451
- Quantity
- 0.534 kg
- Label serving
- 53.4 g (1 portion)
- Category
- Ice cream log
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, jus de citron à base de concentré 19,1%, sucre, sirop de glucose, lactose (LAIT) et protéines de LAIT, graisse végétale (noix de coco), beurre de cacao, émulsifiant : mono - et diglycérides d'acides gras stabilisants : gomme guar, gomme xanthane, farine de graines de caroube blancd'ŒUF, blanc d'ŒUF en poudre, arôme naturel de citron, protéinesde pois hydrolysées, arôme naturel, colorant : caroténoïdes. Traces éventuelles de gluten, de soja et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupCocoa butterEggCoconut oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3596710555451. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.