Brussels Sprouts

Packaged product Other Foods Southern Selects

Brussels Sprouts contains 43 kcal per 100 g. A serving, 0.75 cup, 88 g (88 g) provides about 38 kcal.

Roughly 73% of its calories come from carbohydrates, with 27% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 95% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

43kcal per 100 g
3.4 gprotein
9.1 gcarbohydrates
0 gfat
38kcal in serving, 0.75 cup, 88 g (88 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 43.2 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 25 mg 1%
Total carbohydrates L 9.1 g 3%
Dietary fiber L 3.4 g 12%
Total sugars L 2.3 g
Protein L 3.4 g 7%
Vitamin C L 85.2 mg95%
Calcium L 45.5 mg3%
Iron L 1.5 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 73%43kcal / 100 g
  • Protein 27%
  • Carbohydrates 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C95%Iron8%Calcium3%

Nutritional insights

  • Protein3.4 gbelow the median for other foods (median 7.4 g)
  • Fiber3.4 gabove the median for other foods (median 1.8 g)
  • Sugars2.3 gbelow the median for other foods (median 3.2 g)
  • Fat0 gin the lowest quarter of other foods (median 6.6 g)
  • Sodium25 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Southern Selects
Barcode
0631203511057
Label serving
0.75 cup (88 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Choco leche Boni 43 0.41 g 8.2 g 1 g
Brussels Sprouts Bonita Quality Farms 43 3.4 g 12.8 g 0.34 g
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Jugo Verde Golden Hills 43 0 g 10.8 g 0 g
My Whey IntegralMedica 43 7.6 g 1 g 0.84 g
hohes C PLUS Harmónia hohes C 43 0.32 g 10 g 0 g
Bifidus Triplo 0% Ananás Continente 43 4.5 g 5.9 g 0.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0631203511057. License: ODbL 1.0 (Open Food Facts). Source record dated April 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brussels Sprouts?

100 g of Brussels Sprouts has 43 kcal. Serving, 0.75 cup, 88 g (88 g): about 38 kcal.

How much protein is in Brussels Sprouts?

Brussels Sprouts contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 0.75 cup, 88 g (88 g). About 27% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Brussels Sprouts?

Brussels Sprouts has 9.1 g of total carbohydrates per 100 g, including 3.4 g of fiber and 2.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brussels Sprouts?

Brussels Sprouts contains 0 g of fat per 100 g.

What vitamins and minerals does Brussels Sprouts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (95% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brussels Sprouts?

100 g contains 25 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.