Brownie Pocket choco pépites
Packaged product Sweets and Desserts Chabrior
Brownie Pocket choco pépites contains 462 kcal per 100 g. A serving, un brownie 30 g (30 g) provides about 139 kcal.
Roughly 55% of its calories come from fat, with 41% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (445 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 160 mg | 7% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 29 g | |
| Added sugars L | 10.4 g | 21% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 41%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for sweets and desserts (median 5.6 g)
- Fiber1.5 gin the lowest quarter of sweets and desserts (median 3.2 g)
- Sugars29 gin the lowest quarter of sweets and desserts (median 34 g)
- Fat28 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat3.8 gin the lowest quarter of sweets and desserts (median 6.9 g)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
fresh eggs, sugar, wheat flour 9.3%, chocolate 8% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithins) (cocoa: 35% minimum in chocolate), rapeseed vegetable oil, concentrated butter, wheat glucose-fructose syrup, stabilisers: sorbitols and glycerol, chocolate chips 5.5% (sugar, cocoa mass, cocoa butter, low-fat cocoa powder, emulsifier: sunflower lecithins, flavouring), cocoa powder, salt, preservative: potassium sorbate, flavouring, emulsifier: soy lecithins, icing paste (sugar, concentrated butter, whey, skimmed milk powder, low-fat cocoa powder, emulsifier: sunflower lecithins, flavouring),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilEggWheat flourSugarSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brownie Choco & Noisette Arizona | 462 | 5.8 g | 50 g | 26 g |
| Belgian chocolate brownies Dunnes Stores | 462 | 6 g | 44 g | 28 g |
| Печиво здобне формове "Brownie" Премія | 462 | 5.1 g | 52 g | 26 g |
| Brownie Forchy | 462 | 7.9 g | 45.9 g | 26.1 g |
| Brownie chocolat noisettes Mémé Hélène | 462 | 8.1 g | 51.2 g | 26.2 g |
| Brownie noisettes Mcennedy lidl | 462 | 5.8 g | 49.8 g | 26.4 g |
| Le Brownie aux pépites de chocolat à partager Whaou! | 462 | 4.8 g | 50 g | 27 g |
| American Mini-Brownies SMB | 463 | 2.4 g | 50 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250391320356. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.