Brownie
Packaged product Sweets and Desserts Dr. Oetker
Brownie contains 461 kcal per 100 g.
Roughly 50% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (445 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 25 g | 32% |
| Saturated fat L | 5.1 g | 25% |
| Sodium L | 84 mg | 4% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 32 g | |
| Added sugars L | 42.8 g | 86% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 45%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for sweets and desserts (median 5.6 g)
- Fiber3.3 gabove the median for sweets and desserts (median 3.2 g)
- Sugars32 gbelow the median for sweets and desserts (median 34 g)
- Fat25 gabove the median for sweets and desserts (median 24 g)
- Saturated fat5.1 gbelow the median for sweets and desserts (median 6.9 g)
- Sodium84 mgin the lowest quarter of sweets and desserts (median 160 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dr. Oetker
- Barcode
- 4000521030704
- Quantity
- 1pcs
- Category
- Brownies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Rapsöl, WEIZENMEHL, HÜHNERVOLLEI, Feuchthaltemittel (Glycerin, Sorbit), 4,3% fettarmes Kakaopulver, Glukose-Fruktose-Sirup, Raspelschokolade (Zucker, Kakaomasse, fettarm Kakaopulver, Kakaobutter, Emulgator (Lecithine)), Wasser, Emulgator (Mono - und Diglyceride von Spe fettsäuren), Stärke (WEIZEN), Backtriebmittel (Diphosphate, Natriumcarbonate), Salz, Alkohol, Aroma Kann enthalten: SOJA, MILCH, MANDELN, HASELNÜSSE, WALNÜSSE, PEKANNÜSSE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilWheat flourEggSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le Brownie Chocolat Pépites Brossard | 461 | 5.4 g | 46 g | 27 g |
| Loaded Millionaire's Marks & Spencer | 461 | 4.3 g | 63.7 g | 20.5 g |
| Brownie chocolat pépites Brossard | 461 | 5.4 g | 46 g | 27 g |
| Himmlische Brownie Bites Sweet o mio | 461 | 6 g | 54 g | 24 g |
| Brownie with chocolate chips Jacquet | 461 | 5.4 g | 46 g | 27 g |
| Browni Eti | 461 | 7.2 g | 42 g | 28 g |
| Brownie à la Française Chocolat 🍫 St Michel | 461 | 5 g | 49 g | 28 g |
| Brownie noix de pécan. Mmm! | 461 | 6.2 g | 45.5 g | 28.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4000521030704. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.