Brown Sauce
Packaged product Soups and Sauces Bramwells
Brown Sauce contains 97 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 15 kcal.
Roughly 95% of its calories come from carbohydrates, with 3% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (107 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97 kcal | |
| Total fat L | 0.3 g | 0.4% |
| Saturated fat L | 0.2 g | 1% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 358 mg | 16% |
| Total carbohydrates L | 22.6 g | 8% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 16.6 g | |
| Added sugars L | 9.9 g | 20% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.27 mg | 0.3% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.23 mg | 2% |
| Thiamin (B1) L | 0.006 mg | 0.5% |
| Riboflavin (B2) L | 0.008 mg | 0.6% |
| Niacin (B3) L | 0.17 mg | 1% |
| Pantothenic acid (B5) L | 0.071 mg | 1% |
| Vitamin B6 L | 0.036 mg | 2% |
| Folate (B9) L | 3 µg | 0.7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 17.3 mg | 1% |
| Iron L | 0.34 mg | 2% |
| Magnesium L | 15.5 mg | 4% |
| Phosphorus L | 12.1 mg | 1% |
| Potassium L | 127 mg | 3% |
| Zinc L | 0.045 mg | 0.4% |
| Copper L | 0.044 mg | 5% |
| Manganese L | 0.11 mg | 5% |
| Selenium L | 0.95 µg | 2% |
| Iodine L | 3.2 µg | 2% |
| Chloride L | 87.8 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 95%
- Fat 3%
- Alcohol 0.2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.5 gin the lowest quarter of soups and sauces (median 0.6 g)
- Fiber0.7 gabove the median for soups and sauces (median 0.5 g)
- Sugars16.6 gbelow the median for soups and sauces (median 17 g)
- Saturated fat0.2 gin the top quarter of soups and sauces (median 0.1 g)
- Sodium358 mgin the lowest quarter of soups and sauces (median 440 mg)
- Protein per 100 kcal0.52 gprotein density, useful for comparing foods with different calorie levels
- Water81.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.011 g |
|---|---|
| Polyunsaturated fat L | 0.014 g |
Sugars and starch (1)
| Starch L | 3.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.002 g |
| Linoleic acid (omega-6, 18:2) L | 0.01 g |
Carotenoids (1)
| Beta-carotene L | 33.6 µg |
|---|
Other components (2)
| Water L | 81.7 g |
|---|---|
| Alcohol L | 0.022 g |
Product details
- Brand
- Bramwells
- Barcode
- 4088600213019
- Quantity
- 455 g
- Label serving
- 1 portion (15 g)
- Category
- Brown sauces
- Packaging
- en:pet-bottle,en:pet-cap
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, barley malt vinegar, sugar, spirit vinegar, modified corn starch, tomato concentrate, date paste, cane molasses, salt, tamarind paste, spice extracts (contain mustard), colour: sulphite ammonia caramel, paprika extract,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown sauce Sainsbury's | 96 | 1.1 g | 21.6 g | 0.6 g |
| Oxford Sauce The Oxford Sauce Company | 95 | 1.6 g | 20.3 g | 0.6 g |
| Free From Brown Sauce Asda | 95 | 0.6 g | 23 g | 0.5 g |
| HP Reduced Salt & Sugar Sauce HP | 86 | 0.7 g | 19.5 g | 0.1 g |
| Brown Sauce Morrisons | 86 | 0.5 g | 20.1 g | 0.2 g |
| Brown Sauce Lidl | 109 | 1.5 g | 24.8 g | 0.1 g |
| Brown sauce Tesco | 85 | 0.6 g | 19.9 g | 0.1 g |
| Brown sauce Co Op | 116 | 0.7 g | 28 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brown Sauce?
100 g of Brown Sauce has 97 kcal. Serving, 1 portion, 15 g (15 g): about 15 kcal.
How much protein is in Brown Sauce?
Brown Sauce contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.075 g in serving, 1 portion, 15 g (15 g). About 2% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 0.6 g).
How many carbs are in Brown Sauce?
Brown Sauce has 22.6 g of total carbohydrates per 100 g, including 0.7 g of fiber and 16.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brown Sauce?
Brown Sauce contains 0.3 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).
How much sodium is in Brown Sauce?
100 g contains 358 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600213019. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.