brioche tranchée

Packaged product Sweets and Desserts brio

Brioche tranchée contains 378 kcal per 100 g. A serving, 50 g (50 g) provides about 189 kcal.

Roughly 62% of its calories come from carbohydrates, with 28% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (345 kcal per 100 g).

100 g provides 12,727,273% of the Daily Value for selenium, 57% of the Daily Value for manganese and 21% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

brioche tranchée by brio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
378kcal per 100 g
8.7 gprotein
53.3 gcarbohydrates
10.5 gfat
189kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 10.5 g 13%
Saturated fat L 4.3 g 22%
Cholesterol L 118 mg 39%
Sodium L 360 mg 16%
Total carbohydrates L 53.3 g 19%
Dietary fiber L 4.2 g 15%
Total sugars L 14.5 g
Added sugars L 13.6 g 27%
Protein L 8.7 g 17%
Vitamin A L 74.3 µg8%
Vitamin C L 0.14 mg0.2%
Vitamin D L 0.64 µg3%
Vitamin E L 0.91 mg6%
Thiamin (B1) L 0.17 mg14%
Riboflavin (B2) L 0.13 mg10%
Niacin (B3) L 0.1 mg0.6%
Pantothenic acid (B5) L 0.74 mg15%
Vitamin B6 L 0.11 mg7%
Folate (B9) L 27.5 µg7%
Vitamin B12 L 0.41 µg17%
Calcium L 38.7 mg3%
Iron L 1.9 mg10%
Magnesium L 47.2 mg11%
Phosphorus L 196 mg16%
Potassium L 209 mg4%
Zinc L 1.5 mg13%
Copper L 0.19 mg21%
Manganese L 1.3 mg57%
Selenium L 7,000,000 µg12,727,273%
Iodine L 11.7 µg8%
Chloride L 32.2 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 62%Fat: 28%378kcal / 100 g
  • Protein 10%
  • Carbohydrates 62%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium12,727,273%Manganese57%Copper21%Vitamin B1217%Phosphorus16%Pantothenic acid (B5)15%Thiamin (B1)14%Zinc13%Magnesium11%Iron10%

Nutritional insights

  • Protein8.7 gin the top quarter of sweets and desserts (median 8 g)
  • Fiber4.2 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sugars14.5 gabove the median for sweets and desserts (median 12.9 g)
  • Fat10.5 gbelow the median for sweets and desserts (median 11 g)
  • Sodium360 mgin the lowest quarter of sweets and desserts (median 400 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
  • Water32.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.9 g
Polyunsaturated fat L1.1 g
Sugars and starch (1)
Starch L34.5 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.006 g
DHA (omega-3, 22:6 n-3) L0.031 g
ALA (omega-3, 18:3 n-3) L0.067 g
Linoleic acid (omega-6, 18:2) L0.96 g
Carotenoids (1)
Beta-carotene L8 µg
Other components (2)
Water L32.3 g
Alcohol L0 g

Product details

Brand
brio
Barcode
3667149213202
Quantity
400 g
Label serving
50 g
Category
brioches-tranchees
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de BLÉ*, ŒUFS* entier, sucre de canne roux*, farine d’épeautre 9%, huile et graisse végétale* (tournesol*, coprah*), eau, BEURRE* 3% (LAIT), rhum*, levure, sel marin de Noirmoutier, eau de fleur d'oranger*, vinaigre de cidre*, arômes naturels de vanille* et d'orange* (alcool), GLUTEN de BLÉ*, épice*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourEggSugarButterYeastSaltVinegarCoconut oil

Similar products

FoodCaloriesProteinCarbsFat
Brioche tranchée (sans marque) 377 8.7 g 53.3 g 14.1 g
Brioche bio Thomas Brioche 376 9 g 52 g 15 g
Brioche tranchée Sicard 375 8.8 g 53.1 g 10.7 g
Brioche tranchée Menissez 372 7.7 g 48.7 g 15.9 g
Gache Brioches & Viennoiseries Thomas 385 8.9 g 52.6 g 15.9 g
Brioche Tranchée aux Pépites de Chocolat Cora 371 8.5 g 49.4 g 14.8 g
Brioche tranchée Toupargel 369 9.3 g 48 g 15 g
Brioche Tranchée Bio Brio 369 9.2 g 44.3 g 7.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3667149213202. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in brioche tranchée?

100 g of brioche tranchée has 378 kcal. Serving, 50 g (50 g): about 189 kcal.

How much protein is in brioche tranchée?

Brioche tranchée contains 8.7 g of protein per 100 g (17% of the 50 g Daily Value), or 4.4 g in serving, 50 g (50 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 8 g).

How many carbs are in brioche tranchée?

Brioche tranchée has 53.3 g of total carbohydrates per 100 g, including 4.2 g of fiber and 14.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in brioche tranchée?

Brioche tranchée contains 10.5 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).

What vitamins and minerals does brioche tranchée contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (12,727,273% DV), manganese (57% DV), copper (21% DV), Vitamin B12 (17% DV) and phosphorus (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in brioche tranchée?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.