Breaded Alaskan Cod

Packaged product Fish and Seafood K-Classic

Breaded Alaskan Cod contains 121 kcal per 100 g.

Roughly 47% of its calories come from carbohydrates, with 44% from protein and 9% from fat (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 96 kcal per 100 g across 541 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breaded Alaskan Cod by K-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
121kcal per 100 g
13 gprotein
14 gcarbohydrates
1.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.3 g 2%
Sodium L 320 mg 14%
Total carbohydrates L 14 g 5%
Dietary fiber L 1 g 4%
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44%Carbohydrates: 47%Fat: 9%121kcal / 100 g
  • Protein 44%
  • Carbohydrates 47%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gbelow the median for fish and seafood (median 15 g)
  • Fiber1 gin the top quarter of fish and seafood (median 0.5 g)
  • Sugars1.5 gin the top quarter of fish and seafood (median 0.2 g)
  • Fat1.2 gbelow the median for fish and seafood (median 2.1 g)
  • Saturated fat0.3 gbelow the median for fish and seafood (median 0.5 g)
  • Sodium320 mgabove the median for fish and seafood (median 194 mg)
  • Protein per 100 kcal10.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
K-Classic
Barcode
4337185485770
Quantity
800g
Category
Frozen fishes
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sastojci Filet aljaške kolje" (68%), pšenično brašno, voda, škrob, sol, kvasac, začini (papar bijeli, paprika)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSaltYeast

Similar products

FoodCaloriesProteinCarbsFat
EVERYDAY roze zalm Pac.graatl.MSC EVERYDAY 122 21 g 0 g 4.4 g
Colin d'alaska à la bordelaise Thiriet 120 5.7 g 11 g 5.5 g
BONI tonijnsteak graatloos MSC BONI 120 27 g 0.5 g 1 g
Schlemmerfilet Frosta 120 11.6 g 3.9 g 6.3 g
Trio de poissons nordiques U 120 18.7 g 0.5 g 4.7 g
Merluza a la romana PESCANOVA ESPAÑA S.L.U. 123 11.7 g 7.9 g 5 g
Schlemmerfilet Buntes Gemüse FRoSTA 123 10.6 g 4.1 g 6.9 g
Sugo alla marinara Trevisani 119 6.7 g 1.8 g 9.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breaded Alaskan Cod?

100 g of Breaded Alaskan Cod has 121 kcal.

Is Breaded Alaskan Cod high in protein?

Breaded Alaskan Cod contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 44% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 15 g).

How many carbs are in Breaded Alaskan Cod?

Breaded Alaskan Cod has 14 g of total carbohydrates per 100 g, including 1 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breaded Alaskan Cod?

Breaded Alaskan Cod contains 1.2 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Breaded Alaskan Cod?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337185485770. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.