Bratwurst lean turkey sausage, bratwurst
Packaged product Meat
Bratwurst lean turkey sausage, bratwurst contains 172 kcal per 100 g. A serving, 1 link, 93 g (93 g) provides about 160 kcal.
Roughly 52% of its calories come from fat, with 41% from protein and 8% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 9.7 g | 12% |
| Saturated fat L | 2.7 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 59 mg | 20% |
| Sodium L | 667 mg | 29% |
| Total carbohydrates L | 3.2 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.1 g | |
| Protein L | 17.2 g | 34% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 108 mg | 8% |
| Iron L | 1.9 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41%
- Carbohydrates 8%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.2 gabove the median for meat (median 14.3 g)
- Sugars1.1 gabove the median for meat (median 0.7 g)
- Fat9.7 gin the lowest quarter of meat (median 22 g)
- Saturated fat2.7 gin the lowest quarter of meat (median 8.2 g)
- Sodium667 mgin the lowest quarter of meat (median 800 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 172 kcal | 172 kcal |
| Protein | 17.2 g | 17.2 g |
| Carbohydrates | 3.2 g | 3.2 g |
| Fat | 9.7 g | 9.7 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.1 g | 1.1 g |
| Sodium | 667 mg | 667 mg |
Product details
- Barcode
- 0072322540717
- Label serving
- 1 LINK (93 g)
- Category
- Sausages
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Turkey, water, less than 2% of salt, dextrose, sugar, autolyzed yeast extract, spice extractives, citric acid, potato extract, calcium lactate. (calcium alginate casing).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zwiebelmettwurst Aldi | 172 | 18 g | 2.2 g | 10 g |
| Cachir Isla delice | 172 | 9.1 g | 9.5 g | 10.8 g |
| Cachir saucisse goût boeuf CRYSTAL | 172 | 9.1 g | 9.5 g | 10.8 g |
| Hot Italian Sausage Honeysuckle white | 172 | 17.2 g | 2.2 g | 9.7 g |
| Lean Turkey Sausage Sweet Italian Shady Brook Farms | 172 | 17.2 g | 2.2 g | 9.7 g |
| Bierschinken Charley’s Chicken | 172 | 15 g | 1 g | 12 g |
| Jimmt dean delights breakfast bowl chicken sausage Jimmy Dean | 172 | 10.1 g | 9.1 g | 10.1 g |
| turkey sausage chorizo Jennie-O | 171 | 14.3 g | 0 g | 12.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 715022. License: CC0 1.0 (U.S. public domain). Source record dated January 18, 2019. Imported November 6, 2026.
- Open Food Facts, record 0072322540717. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.