Brasil

Packaged product Soups and Sauces d&L

Brasil contains 586 kcal per 100 g. A serving, 15 g (15 g) provides about 88 kcal.

Roughly 89% of its calories come from fat, with 9% from carbohydrates and 0.8% from alcohol (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,897 products.

100 g provides 106% of the Daily Value for Vitamin E, 26% of the Daily Value for chloride and 18% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brasil by d&L, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
586kcal per 100 g
1.2 gprotein
13.6 gcarbohydrates
57.7 gfat
88kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 586 kcal
Total fat L 57.7 g 74%
Saturated fat L 4.5 g 23%
Cholesterol L 43.6 mg 15%
Sodium L 432 mg 19%
Total carbohydrates L 13.6 g 5%
Dietary fiber L 0.37 g 1%
Total sugars L 11.5 g
Added sugars L 9.9 g 20%
Protein L 1.2 g 2%
Vitamin A L 15.6 µg2%
Vitamin C L 3.7 mg4%
Vitamin D L 0.093 µg0.5%
Vitamin E L 15.9 mg106%
Thiamin (B1) L 0.023 mg2%
Riboflavin (B2) L 0.027 mg2%
Niacin (B3) L 0.13 mg0.8%
Pantothenic acid (B5) L 0.17 mg3%
Vitamin B6 L 0.032 mg2%
Folate (B9) L 13.8 µg3%
Vitamin B12 L 0.14 µg6%
Calcium L 10.5 mg0.8%
Iron L 0.26 mg1%
Magnesium L 6.2 mg1%
Phosphorus L 16.6 mg1%
Potassium L 77.7 mg2%
Zinc L 0.12 mg1%
Copper L 0.029 mg3%
Manganese L 0.15 mg7%
Selenium L 8.2 µg15%
Iodine L 27.1 µg18%
Chloride L 605 mg26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.8%Carbohydrates: 9%Fat: 89%Alcohol: 0.8%586kcal / 100 g
  • Protein 0.8%
  • Carbohydrates 9%
  • Fat 89%
  • Alcohol 0.8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E106%Chloride26%Iodine18%Selenium15%Manganese7%Vitamin B126%Vitamin C4%Pantothenic acid (B5)3%Folate (B9)3%Copper3%

Nutritional insights

  • Protein1.2 gbelow the median for soups and sauces (median 1.3 g)
  • Fiber0.37 gbelow the median for soups and sauces (median 0.5 g)
  • Sugars11.5 gabove the median for soups and sauces (median 4 g)
  • Fat57.7 gin the top quarter of soups and sauces (median 4.2 g)
  • Saturated fat4.5 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium432 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels
  • Water20.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L34.2 g
Polyunsaturated fat L15.4 g
Sugars and starch (1)
Starch L1.8 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.013 g
ALA (omega-3, 18:3 n-3) L4.3 g
Linoleic acid (omega-6, 18:2) L11.1 g
Carotenoids (1)
Beta-carotene L26 µg
Other components (2)
Water L20.7 g
Alcohol L0.69 g

Product details

Brand
d&L
Barcode
5414972118918
Quantity
750 ml
Label serving
15 g
Category
groceries
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

huile de colza, sucre, purée de tomates, purée d'ananas 7 %, jaune d'_œuf_, vinaigre, _moutarde_ (vinaigre, graines de _moutarde_, eau, sel, épices), whisky, amidon modifié, sel, jus de citron, acidifiant : acide acétique, curry, arômes, conservateur : sorbate de potassium, colorant : carotènes, herbes, ail, antioxydant : E385.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilSugarTomatoEggVinegarSaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brasil?

100 g of Brasil has 586 kcal. Serving, 15 g (15 g): about 88 kcal.

How much protein is in Brasil?

Brasil contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 0.18 g in serving, 15 g (15 g). About 0.8% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).

How many carbs are in Brasil?

Brasil has 13.6 g of total carbohydrates per 100 g, including 0.37 g of fiber and 11.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brasil?

Brasil contains 57.7 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

What vitamins and minerals does Brasil contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (106% DV), chloride (26% DV), iodine (18% DV) and selenium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brasil?

100 g contains 432 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5414972118918. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.