BOX Sweet Curry
Packaged product Grains and Pasta Fleury Michon
BOX Sweet Curry contains 126 kcal per 100 g. A serving, 300 g (300 g) provides about 377 kcal.
Roughly 52% of its calories come from carbohydrates, with 30% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 160 kcal per 100 g across 93 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 126 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 1.6 g | 8% |
| Sodium L | 308 mg | 13% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 1.6 g | |
| Added sugars L | 0.82 g | 2% |
| Protein L | 5.7 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 52%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.7 gbelow the median for grains and pasta (median 6.3 g)
- Fiber0.9 gin the lowest quarter of grains and pasta (median 1.4 g)
- Sugars1.6 gbelow the median for grains and pasta (median 1.9 g)
- Fat4.1 gin the lowest quarter of grains and pasta (median 6.4 g)
- Saturated fat1.6 gbelow the median for grains and pasta (median 2.7 g)
- Sodium308 mgabove the median for grains and pasta (median 268 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fleury Michon
- Barcode
- 3302748734023
- Quantity
- 300 g
- Label serving
- 300 g
- Category
- Refrigerated pasta boxes
- Packaging
- Plastic,Cardboard,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâtes radiatori 47% (eau, semoule de _blé_ dur, curcuma), eau, poulet traité en salaison (poulet 9.1%, amidon de tapioca, dextrose, sel), lait de coco 5%, oignon, pommes (pommes golden ; acidifiant : acide citrique ; antioxydant : acide ascorbique), huile de colza, eau, farine de _blé_, sel, curry 0.4% (épices, plantes aromatiques, sel), huile d'olive vierge, épices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionAppleRapeseed (canola) oilWheat flourSaltOlive oil
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3302748734023. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.