Boulogne bakkersbollen

Packaged product Bread and Baked Goods Albert Heijn

Boulogne bakkersbollen contains 252 kcal per 100 g. A serving, 65 g (65 g) provides about 164 kcal.

Roughly 59% of its calories come from carbohydrates, with 22% from protein and 19% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Boulogne bakkersbollen by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
252kcal per 100 g
13 gprotein
35 gcarbohydrates
5 gfat
164kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 252 kcal
Total fat L 5 g 6%
Saturated fat L 1 g 5%
Sodium L 320 mg 14%
Total carbohydrates L 35 g 13%
Dietary fiber L 7.3 g 26%
Total sugars L 3 g
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 59%Fat: 19%252kcal / 100 g
  • Protein 22%
  • Carbohydrates 59%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the top quarter of bread and baked goods (median 8.9 g)
  • Fiber7.3 gin the top quarter of bread and baked goods (median 3.5 g)
  • Fat5 gabove the median for bread and baked goods (median 3.6 g)
  • Saturated fat1 gin the top quarter of bread and baked goods (median 0.46 g)
  • Sodium320 mgin the lowest quarter of bread and baked goods (median 464 mg)
  • Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
7718922843270
Quantity
4 x 60 g = 240 g
Label serving
65 g
Category
Breads
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Volkoren tarwemee water, bakkersgist, tarwegluten, boekweitgrut, volkoren moutmeel (gerst, tarwe), maisgries, 2,3% lijnzaad, 2,3% pompoenpit, 1,4% zonnebloempit, natriumgereduceerd gejodeerd zeezout, 0,7% sesamzaad, gierst, sojagrut emulgator (E481, E471, E472e), havervlok, raapolie, N melkeiwit, erwtenei - wit, meelverbeteraar (E300), maltodextrine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: YeastOatsRapeseed (canola) oil

Similar products

FoodCaloriesProteinCarbsFat
Proteínas vegetales Thins 252 18 g 28 g 3.6 g
Mik bread Golden bite 252 7.6 g 52 g 1.5 g
sourdough Sainsbury’s 252 6.5 g 47.5 g 1 g
Perene complet Le Blé De Nos Campagne 252 7.8 g 50 g 1.1 g
Kneippbrød Håndverk 252 8.7 g 45 g 3.2 g
BA BR Voor elke kors met krok BONUS Albert Heijn 252 13 g 36 g 4.5 g
Pan Piuma Artebianca 252 8.4 g 45.2 g 3.6 g
Fiberbaguetter glutenfri 300g Semper Arvid nordquist 252 4 g 47 g 4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7718922843270. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Boulogne bakkersbollen?

100 g of Boulogne bakkersbollen has 252 kcal. Serving, 65 g (65 g): about 164 kcal.

Is Boulogne bakkersbollen high in protein?

Boulogne bakkersbollen contains 13 g of protein per 100 g (26% of the 50 g Daily Value), or 8.5 g in serving, 65 g (65 g). About 22% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.9 g).

How many carbs are in Boulogne bakkersbollen?

Boulogne bakkersbollen has 35 g of total carbohydrates per 100 g, including 7.3 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Boulogne bakkersbollen?

Boulogne bakkersbollen contains 5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Boulogne bakkersbollen?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.