Boost Sandwich
Packaged product Meals and Dishes Kwality Wall's
Boost Sandwich contains 288 kcal per 100 g. A serving, 52 g (52 g) provides about 150 kcal.
Roughly 63% of its calories come from carbohydrates, with 30% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (276 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 9.6 g | 12% |
| Saturated fat L | 5.2 g | 26% |
| Trans fat L | 0.02 g | |
| Sodium L | 90.4 mg | 4% |
| Total carbohydrates L | 46.2 g | 17% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 23.1 g | |
| Added sugars L | 15.4 g | 31% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 63%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the top quarter of meals and dishes (median 4.3 g)
- Fiber1.2 gbelow the median for meals and dishes (median 1.2 g)
- Sugars23.1 gabove the median for meals and dishes (median 23 g)
- Fat9.6 gbelow the median for meals and dishes (median 10 g)
- Saturated fat5.2 gin the lowest quarter of meals and dishes (median 7 g)
- Sodium90.4 mgbelow the median for meals and dishes (median 104 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kwality Wall's
- Barcode
- 8901030945786
- Quantity
- 52g
- Label serving
- 52 g
- Category
- Ice cream sandwiches
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Choco malt Biscuit (46.15%) (Refined Wheat Flour (Maida), Sugar, Edible Vegetable Oil Paint Maltodextrin, Cocoa solids, Milk Solids, Malt Extract, Artificial (Malt & Vanilla) Flavouring Substances, Emulsifier - E322, lodised Salt, and Leavening Agents-E500(ii), E503(ii), Food Colour - Natural (E150d), E102), Water, Malt based food (Cereal Extract (Barley, Wheat Millet) Malted Barley), Sugar, Wheat Flour (Atta), Milk Solids, Minerals, Natural Colour (INS 150c), Wheat Gluten, Acidity Regulators [INS 501(ii), INS 500 (ii)], Edible lodised Salt, Cocoa Powder, Vitamins, Nature identical Flavouring Substances, Soy Protein Isolate), Sugar, Palm Oil, Milk Solids, Liquid Glucose, Vegetable Protein (Soy), Emulsifier - E471, Stabilisers (E412, E417, E461, E407, E410), Vitamins, Nature Identical flavouring substances, Sweetener (E960), Contains Milk, Wheat, Barley and Soy. WEETENEDO 17333 920103094578
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourMilkSaltPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & cream ice cream sandwiches Purple Cow | 288 | 5.1 g | 45.8 g | 8.5 g |
| Mint chocolate chip ice cream with chocolate wafers sandwiches Purple Cow | 288 | 3.4 g | 44.1 g | 10.2 g |
| Superscoops wafers sandwiches Dean's | 288 | 4.6 g | 43.9 g | 10.6 g |
| Oreo, Sandwiches, Artificially Flavored Vanilla Klondike | 288 | 4.1 g | 49.3 g | 9.6 g |
| Maxi sandwich trigusto Todis | 288 | 0.3 g | 46.8 g | 8.5 g |
| rios biscotto Penny | 288 | 5.3 g | 48 g | 8.2 g |
| Biscotrio Bennet | 288 | 5.6 g | 47 g | 8.5 g |
| Biscotto3G Unes | 288 | 4.9 g | 45 g | 9.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8901030945786. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.