Bold Steak Sauce
Packaged product Soups and Sauces Lea & Perrins Inc.
Bold Steak Sauce contains 118 kcal per 100 g. A serving, 17 g, 1 tbsp (17 g) provides about 20 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 150 kcal per 100 g across 744 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 676 mg | 29% |
| Total carbohydrates L | 23.5 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 17.6 g | |
| Added sugars L | 17.6 g | 35% |
| Protein L | 0 g | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 1 g)
- Sugars17.6 gin the lowest quarter of soups and sauces (median 28.6 g)
- Fat0 gin the lowest quarter of soups and sauces (median 0.2 g)
- Sodium676 mgbelow the median for soups and sauces (median 767 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 118 kcal | 118 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 29.4 g | 23.5 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 23.5 g | 17.6 g |
| Sodium | 676 mg | 676 mg |
Product details
- Brand
- Lea & Perrins Inc.
- Barcode
- 0051600002109
- Label serving
- 17 g (1 Tbsp)
- Category
- Barbecue sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato puree (water, tomato paste), distilled white vinegar, lea & perrins worcestershire sauce concentrate (distilled white vinegar, onions, anchovies, salt, garlic, cloves, tamarind extract, molasses, natural flavors, chili pepper extract), molasses, sugar, water, corn starch, onions, garlic, evaporated cane syrup, xanthan gum, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa de barbacoa Verstegen | 118 | 1.1 g | 27.4 g | 0.3 g |
| Sauce BBQ Big Jeff BIG JEFF | 118 | 0.8 g | 25.8 g | 1 g |
| Salsa BBQ Chovi | 118 | 1.3 g | 27 g | 0.4 g |
| Salsa barbacoa NUDISCO S.L. | 118 | 1.3 g | 27 g | 0.4 g |
| 1883 Steak Sauce Kroger | 118 | 0 g | 29.4 g | 0 g |
| Original Barbecue Sauce Happy Belly | 118 | 0 g | 26.5 g | 0 g |
| Salsa barbacoa Vegetalia | 119 | 1.2 g | 27.4 g | 0.2 g |
| Original Bar-B-Q Sauce Williamson Bros. | 117 | 0 g | 30 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1506756. License: CC0 1.0 (U.S. public domain). Source record dated March 28, 2020. Imported November 6, 2026.
- Open Food Facts, record 0051600002109. License: ODbL 1.0 (Open Food Facts). Source record dated May 13, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.