Bol poulet bacon
Packaged product Snacks Mix buffet
Bol poulet bacon contains 161 kcal per 100 g.
Roughly 43% of its calories come from carbohydrates, with 39% from fat and 18% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 188 kcal per 100 g across 25 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 6.9 g | 9% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 180 mg | 8% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 1.1 g | |
| Added sugars L | 1.6 g | 3% |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 43%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gin the top quarter of snacks (median 6.2 g)
- Fiber1.7 gin the lowest quarter of snacks (median 1.9 g)
- Sugars1.1 gin the lowest quarter of snacks (median 2.1 g)
- Fat6.9 gin the lowest quarter of snacks (median 10 g)
- Saturated fat1.1 gin the lowest quarter of snacks (median 1.6 g)
- Sodium180 mgin the lowest quarter of snacks (median 248 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mix buffet
- Barcode
- 3700009263082
- Quantity
- 250 g
- Category
- Salade snacking
- Packaging
- fr:bol-plastique-et-fourreau-carton
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
135 g de Penne cuisinées (54%) : pâtes alimentaires penne cuites 51,4% (eau, semoule de blé dur de qualité supérieure), huile de colza, persil, poivre noir fumé. 45 g d'Ingrédients Savoureux (18%) : émincés de filet de poulet traité en salaison rôti 9,2% (filet de poulet 9% (origine : France), dextrose, fécule de manioc, sel), tomates cerise 6%, bacon cuit fumé choix 2,8% (viande de porc 2,6% (origine : France), sel, sirop de glucose, arômes naturels, ferments). 40 g de Salades mélangées (16%) : laitue, chicorée et roquette. 30 g de Sauce sauce condimentaire au Parmigiano Reggiano (12%) : eau, huile de colza, huile d'olive vierge extra, Parmigiano Reggiano 1,2%, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel, antioxydant : disulfite de potassium, acidifiant : acide citrique), câpres (câpres, eau, vinaigre d'alcool, sel), poudre de fromage, sel, jus de citron concentré, ail 0,2%, jaune d'œuf en poudre, amidon modifié de pomme de terre, persil, acidifiant : acide lactique, piment, conservateur : sorbate de potassium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSaltTomatoOlive oilGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salade caesar XL Mix buffet | 161 | 7.9 g | 14 g | 7.8 g |
| Bol poulet oeuf Mix buffet | 169 | 6.1 g | 8.6 g | 12 g |
| Bol Gourmand Saumon Fumé Mix Buffet | 149 | 6.2 g | 14 g | 7.1 g |
| Bol surimi oeuf Mix buffet | 148 | 4.8 g | 9.9 g | 9.6 g |
| Salade Snacking Bol Bresaola 250g MIX Mix buffet | 175 | 6.6 g | 15 g | 9.4 g |
| Salade Snacking Bol XL A l'italienne 330g MIX Mix buffet | 180 | 7.6 g | 16 g | 9.1 g |
| Bol gourmand chèvre céréales amandes tartare de tomates Mix | 182 | 5.7 g | 15 g | 10 g |
| Salade jambon supérieur & œuf Mix | 183 | 6.3 g | 9.3 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700009263082. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.