Bockwurst mit Majoran
Bockwurst mit Majoran contains 293 kcal per 100 g. A serving, 100 g (100 g) provides about 293 kcal.
Roughly 80% of its calories come from fat, with 18% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 248 kcal per 100 g across 37 products.
100 g provides 58% of the Daily Value for Thiamin (B1), 36% of the Daily Value for Niacin (B3) and 25% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 10 g | 50% |
| Cholesterol L | 68.3 mg | 23% |
| Sodium L | 840 mg | 37% |
| Total carbohydrates L | 1.8 g | 0.7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.39 g | 0.8% |
| Protein L | 13 g | 26% |
| Vitamin A L | 4.2 µg | 0.5% |
| Vitamin C L | 0.75 mg | 0.8% |
| Vitamin D L | 0.45 µg | 2% |
| Vitamin E L | 0.14 mg | 0.9% |
| Thiamin (B1) L | 0.7 mg | 58% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 5.8 mg | 36% |
| Pantothenic acid (B5) L | 0.59 mg | 12% |
| Vitamin B6 L | 0.31 mg | 18% |
| Folate (B9) L | 6.7 µg | 2% |
| Vitamin B12 L | 0.53 µg | 22% |
| Calcium L | 9.5 mg | 0.7% |
| Iron L | 0.76 mg | 4% |
| Magnesium L | 24.7 mg | 6% |
| Phosphorus L | 194 mg | 16% |
| Potassium L | 331 mg | 7% |
| Zinc L | 2.1 mg | 19% |
| Copper L | 0.062 mg | 7% |
| Manganese L | 0.014 mg | 0.6% |
| Selenium L | 13.7 µg | 25% |
| Iodine L | 24.7 µg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 2%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gin the top quarter of meat (median 12.5 g)
- Fat26 gin the top quarter of meat (median 22 g)
- Saturated fat10 gin the top quarter of meat (median 8.8 g)
- Sodium840 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
- Water60.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 60.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
84% Schweinefleisch, Trinkwasser, Speck, Kochsalz, Gewürze, Majoran, Dextrose, Stabilisator Diphosphate, Gewürzextrakte, Antioxidationsmittel Ascorbinsäure, Konservierungsstoff Natriumnitrit, Schweinedarm, Buchenholzrauch. Kann Spuren von Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salchichas bockwurst Carrefour | 287 | 12 g | 1 g | 26 g |
| Schinkenbockwurst XXL Penny | 285 | 12 g | 0.5 g | 26 g |
| Schinkenbockwurst Aldi | 281 | 13 g | 1 g | 25 g |
| knackige Bockwürste XXL Aldi | 306 | 12.3 g | 1 g | 28 g |
| salchichas Bockwurst picken | 277 | 13 g | 0.7 g | 25 g |
| Curry Bockwurst Albus | 310 | 12.8 g | 0.5 g | 28.5 g |
| Käse-Bockwurst K-Classic Kaufland | 276 | 14.6 g | 0.6 g | 23.8 g |
| Salchichas bockwurst Eroski | 275 | 12 g | 1 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4019777414084. License: ODbL 1.0 (Open Food Facts). Source record dated May 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.