Bobby Veal
Bobby Veal contains 100 kcal per 100 g. A serving, 100 g (100 g) provides about 100 kcal.
Roughly 88% of its calories come from protein, with 12% from fat and 0.4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 155 kcal per 100 g across 68 products.
100 g provides 15% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.64 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 25.1 mg | 8% |
| Sodium L | 37.6 mg | 2% |
| Total carbohydrates L | 0.1 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 22.1 g | 44% |
| Iron L | 2.8 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 88%
- Carbohydrates 0.4%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22.1 gin the top quarter of meat (median 17.3 g)
- Sugars0 gin the lowest quarter of meat (median 0.2 g)
- Fat1.3 gin the lowest quarter of meat (median 8.7 g)
- Saturated fat0.64 gin the lowest quarter of meat (median 2.7 g)
- Sodium37.6 mgin the lowest quarter of meat (median 274 mg)
- Protein per 100 kcal22.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Beef
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauté de veau pour blanquette Thiriet | 100 | 20 g | 0.5 g | 2 g |
| Minced beef and onion Dewhurst | 101 | 7.5 g | 4.1 g | 5.8 g |
| Escalope de veau bio Tendriade | 102 | 19.6 g | 0.1 g | 2.6 g |
| Sauté de veau LIDL | 96 | 20 g | 0 g | 1.5 g |
| Ris de veau Migros | 105 | 17 g | 1 g | 3.5 g |
| Carpacio de vacuno Hacendado | 108 | 20 g | 2.2 g | 2 g |
| Frozen Boneless Buffalo Meat (Bobby Veal) Al Wahid | 91 | 16.1 g | 0.2 g | 2.9 g |
| Kalvstek Garant | 110 | 20 g | 0 g | 3.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8901709000426. License: ODbL 1.0 (Open Food Facts). Source record dated April 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.