Bledidej croissance

Packaged product Other Foods Blédina

Bledidej croissance contains 93 kcal per 100 g.

Roughly 61% of its calories come from carbohydrates, with 29% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bledidej croissance by Blédina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
93kcal per 100 g
2.3 gprotein
14 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 93 kcal
Total fat L 3 g 4%
Saturated fat L 0.4 g 2%
Sodium L 40 mg 2%
Total carbohydrates L 14 g 5%
Dietary fiber L 0.3 g 1%
Total sugars L 6.1 g
Added sugars L 2 g 4%
Protein L 2.3 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 61%Fat: 29%93kcal / 100 g
  • Protein 10%
  • Carbohydrates 61%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.3 gin the lowest quarter of other foods (median 7 g)
  • Fiber0.3 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars6.1 gabove the median for other foods (median 3.4 g)
  • Fat3 gbelow the median for other foods (median 6.5 g)
  • Saturated fat0.4 gbelow the median for other foods (median 1.9 g)
  • Sodium40 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blédina
Barcode
3041091616890
Quantity
500 ml
Category
Other Foods
Packaging
fr:bouchon-en-plastique
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait écrémé 44,8 % (lait) - eau - maltodextrines - farines 3,05 % (blé (gluten), riz) - matières grasses végétales I colza, tournesol, palme) - sucre - amidon de maïs - lait-écrémé en poudre (lait) - lactose (lait) - émulsifiant : lécithine soja (soja) - lait entier en poudre (lait) - caramel (sucre, eau) - arôme - correcteurs d'acidité: bicarbonate de sodium, sels de potassium de l'acide orthophosphorique – minéraux (carbonate de calcium, lactate de fer, sulfate de zinc et iodure de potassium) - Vitamines (A, B1, B2, B3, B5, B6, B8, B9, B12, C,D3, E, KI)-Antioxydant: extrait riche en tocophérols

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkPalm oilSugarWheat flourRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bledidej croissance?

100 g of Bledidej croissance has 93 kcal.

How much protein is in Bledidej croissance?

Bledidej croissance contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value). About 10% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7 g).

How many carbs are in Bledidej croissance?

Bledidej croissance has 14 g of total carbohydrates per 100 g, including 0.3 g of fiber and 6.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bledidej croissance?

Bledidej croissance contains 3 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Bledidej croissance?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3041091616890. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.