Biscuits au citron
Packaged product Sweets and Desserts Papagena
Biscuits au citron contains 528 kcal per 100 g.
Roughly 50% of its calories come from fat, with 47% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 480 kcal per 100 g across 1,046 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 528 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 224 mg | 10% |
| Total carbohydrates L | 62 g | 23% |
| Dietary fiber | not reported | |
| Total sugars L | 35 g | |
| Added sugars L | 22.2 g | 44% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 47%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Sugars35 gabove the median for sweets and desserts (median 32 g)
- Fat29 gin the top quarter of sweets and desserts (median 20 g)
- Saturated fat11 gin the top quarter of sweets and desserts (median 8.7 g)
- Sodium224 mgabove the median for sweets and desserts (median 200 mg)
- Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Papagena
- Barcode
- 9002859049644
- Quantity
- 150 g
- Category
- Filled biscuits
- Packaging
- Plastic,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, crème au goût citron 30% [sucre, huile de tournesol, amidon modifié, lactose, émulsifiant: E322; arômes, colorant: E100], graisse de palme, sucre, beurre, amidon de blé, lait écrémé en poudre, poudre à lever: E500; sel, fécule de pomme de terre, maltodextrine, concentré de jus de citron 0,02 %, arôme. Peut contenir des traces de fruits à coque, d'arachides, d'oeufs, de sésame et de soja. Fabriqué en UE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterSaltSunflower oil
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| Protein noisette - biscuits à l'épeautre Blévita | 528 | 24 g | 45 g | 26 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9002859049644. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.