Biscotti Cereali
Packaged product Sweets and Desserts Dolciando
Biscotti Cereali contains 446 kcal per 100 g. A serving, 10 g (10 g) provides about 45 kcal.
Roughly 60% of its calories come from carbohydrates, with 33% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 446 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 7 g | 25% |
| Total sugars L | 19 g | |
| Added sugars L | 8.7 g | 17% |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 60%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.1 gabove the median for sweets and desserts (median 6.5 g)
- Fiber7 gin the top quarter of sweets and desserts (median 3 g)
- Sugars19 gin the lowest quarter of sweets and desserts (median 26.9 g)
- Fat16 gbelow the median for sweets and desserts (median 19 g)
- Saturated fat1.5 gin the lowest quarter of sweets and desserts (median 7.7 g)
- Sodium300 mgabove the median for sweets and desserts (median 242 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Cereali integrali croccanti 24,6% (farina di FRUMENTO integrale 46%, farina di riso integrale 23%, farina di SEGALE integrale 23%, zucchero, estratto di malto d'ORZO, sale), farina di FRUMENTO integrale 20,5%, fiocchi di AVENA 15,4%, zucchero, olio di semi di girasole, fiocchi di mais 4,1% (fiocchi di mais 89%, zucchero, estratto di malto d'ORZO, sale), estratto di malto d'ORZO, amido di FRUMENTO, fibra di FRUMENTO, agenti lievitanti: carbonati di ammonio, carbonati di sodio; aromi, sale, emulsionante: lecitine (SOIA), antiossidante: estratti di rosmarino. Può contenere tracce di LATTE, FRUTTA A GUSCIO e SENAPE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourOatsSugarSunflower oilSaltRice
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|---|---|---|---|---|
| Nuvoleè integrali con crusca Di Leo | 446 | 9.3 g | 67.4 g | 14 g |
| Belvita breakfast honey and nut with choc chip Belvita | 446 | 7.5 g | 67 g | 15 g |
| Frollini al cacao Primia | 446 | 7.5 g | 71 g | 14 g |
| Belvita Belvita | 446 | 7.5 g | 67 g | 15 g |
| Tea biscuits Classic | 446 | 11.6 g | 75.8 g | 11.6 g |
| Awrey's Bakery, Grande Cookies, Chocolate Chunk Minnie Marie Bakers Inc. | 446 | 3.6 g | 62.5 g | 23.2 g |
| Gran merenda Crich | 446 | 7.5 g | 74 g | 13 g |
| Petits cookies moelleux Monoprix | 446 | 6.9 g | 59 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8017596135339. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.