Bio Glaubenberg Schafkäse
Packaged product Dairy and Eggs Coop
Bio Glaubenberg Schafkäse contains 26 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 38% from protein and 5% from fat (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 397 kcal per 100 g across 55 products.
100 g provides 322% of the Daily Value for iodine, 15% of the Daily Value for Vitamin B12 and 10% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 26.1 kcal | |
| Total fat L | 0.14 g | 0.2% |
| Saturated fat L | 0.083 g | 0.4% |
| Cholesterol L | 1.9 mg | 0.6% |
| Sodium L | 9,807 mg | 426% |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.5 g | 5% |
| Vitamin A L | 1.3 µg | 0.1% |
| Vitamin C L | 0.98 mg | 1% |
| Vitamin D L | 0.056 µg | 0.3% |
| Vitamin E L | 0.007 mg | 0% |
| Thiamin (B1) L | 0.032 mg | 3% |
| Riboflavin (B2) L | 0.14 mg | 10% |
| Niacin (B3) L | 0.069 mg | 0.4% |
| Pantothenic acid (B5) L | 0.27 mg | 5% |
| Vitamin B6 L | 0.033 mg | 2% |
| Folate (B9) L | 3.7 µg | 0.9% |
| Vitamin B12 L | 0.37 µg | 15% |
| Calcium L | 95.6 mg | 7% |
| Iron L | 0.095 mg | 0.5% |
| Magnesium L | 9.5 mg | 2% |
| Phosphorus L | 76.3 mg | 6% |
| Potassium L | 122 mg | 3% |
| Zinc L | 0.34 mg | 3% |
| Copper L | 0.047 mg | 5% |
| Manganese L | 0.034 mg | 1% |
| Selenium L | 1.4 µg | 2% |
| Iodine L | 483 µg | 322% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 57%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the lowest quarter of dairy and eggs (median 26.7 g)
- Sugars3.7 gin the top quarter of dairy and eggs (median 0 g)
- Fat0.14 gin the lowest quarter of dairy and eggs (median 33 g)
- Saturated fat0.083 gin the lowest quarter of dairy and eggs (median 19 g)
- Sodium9,807 mgin the top quarter of dairy and eggs (median 624 mg)
- Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels
- Water68.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 5.3 µg |
|---|
Other components (2)
| Water L | 68.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Coop
- Barcode
- 2110903005250
- Quantity
- 0.111
- Category
- Cheeses from Switzerland
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Famille Rapin Le Maréchal | 26 | 2.5 g | 3.7 g | 0.14 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2110903005250. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.