How many calories are in Biloute, le saucisson au Maroilles?

100 g of Biloute, le saucisson au Maroilles has 172 kcal.

Is Biloute, le saucisson au Maroilles high in protein?

Biloute, le saucisson au Maroilles contains 15.6 g of protein per 100 g (31% of the 50 g Daily Value). About 36% of its calories come from protein. Compared with other fats and oils, that is among the highest quarter (median 0.8 g).

How many carbs are in Biloute, le saucisson au Maroilles?

Biloute, le saucisson au Maroilles has 9.9 g of total carbohydrates per 100 g, including 0.089 g of fiber and 0.15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biloute, le saucisson au Maroilles?

Biloute, le saucisson au Maroilles contains 7.7 g of fat per 100 g, of which 3.9 g is saturated (19% of the Daily Value).

What vitamins and minerals does Biloute, le saucisson au Maroilles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (29% DV), Vitamin B12 (25% DV), Niacin (B3) (19% DV), selenium (16% DV) and zinc (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biloute, le saucisson au Maroilles?

100 g contains 131 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Biloute, le saucisson au Maroilles

Packaged product Fats and Oils Cal

Biloute, le saucisson au Maroilles contains 172 kcal per 100 g.

Roughly 40% of its calories come from fat, with 36% from protein and 23% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

100 g provides 29% of the Daily Value for Thiamin (B1), 25% of the Daily Value for Vitamin B12 and 19% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

172kcal per 100 g

15.6 gprotein

9.9 gcarbohydrates

7.7 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	172 kcal
Total fat L	7.7 g	10%
Saturated fat L	3.9 g	19%
Cholesterol L	47.3 mg	16%
Sodium L	131 mg	6%
Total carbohydrates L	9.9 g	4%
Dietary fiber L	0.089 g	0.3%
Total sugars L	0.15 g
Added sugars L	0.14 g	0.3%
Protein L	15.6 g	31%
Vitamin A L	30.8 µg	3%
Vitamin C L	0.15 mg	0.2%
Vitamin D L	0.24 µg	1%
Vitamin E L	0.13 mg	0.8%
Thiamin (B1) L	0.35 mg	29%
Riboflavin (B2) L	0.11 mg	9%
Niacin (B3) L	3 mg	19%
Pantothenic acid (B5) L	0.42 mg	8%
Vitamin B6 L	0.16 mg	9%
Folate (B9) L	21.9 µg	5%
Vitamin B12 L	0.59 µg	25%
Calcium L	82.5 mg	6%
Iron L	0.44 mg	2%
Magnesium L	16.1 mg	4%
Phosphorus L	157 mg	13%
Potassium L	178 mg	4%
Zinc L	1.4 mg	13%
Copper L	0.044 mg	5%
Manganese L	0.067 mg	3%
Selenium L	8.6 µg	16%
Iodine L	3.8 µg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 36%
Carbohydrates 23%
Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein15.6 gin the top quarter of fats and oils (median 0.8 g)
Fiber0.089 gabove the median for fats and oils (median 0 g)
Sugars0.15 gbelow the median for fats and oils (median 0.9 g)
Fat7.7 gin the lowest quarter of fats and oils (median 29.6 g)
Saturated fat3.9 gbelow the median for fats and oils (median 5.1 g)
Sodium131 mgbelow the median for fats and oils (median 282 mg)
Protein per 100 kcal9.1 gprotein density, useful for comparing foods with different calorie levels
Water61.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	9.5 g

Carotenoids (1)

Beta-carotene L	11 µg

Other components (2)

Water L	61.3 g
Alcohol L	0 g

Product details

Brand: Cal
Barcode: 2003228023293
Quantity: 274 g
Category: Saucissons au Maroilles
Packaging: Cardboard
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maigre et gras de porc, eau, maroilles 13% (_lait_ de vache pasteurisé, sel, ferments lactiques et d'affinage, pressure), fécule, amidon de _blé_, protéines végétales, stabilisant E450 - E452, conservateur E250, dextrose, antioxydant E315, colorant E120, stabilisant E451, poivre, épices, sucres, enveloppe boyau naturel de boeuf, fumage.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Milk Salt

Source of the nutrition information

Open Food Facts, record 2003228023293. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.