Bicchiere selva nera
Packaged product Sweets and Desserts Sweet factory
Bicchiere selva nera contains 237 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 38% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 543 kcal per 100 g across 3,704 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 9.9 g | 13% |
| Saturated fat L | 7.9 g | 40% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 32.9 g | 12% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 22.1 g | |
| Added sugars L | 19.9 g | 40% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 56%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 2.6 g)
- Sugars22.1 gin the lowest quarter of sweets and desserts (median 48 g)
- Fat9.9 gin the lowest quarter of sweets and desserts (median 33.3 g)
- Saturated fat7.9 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium48 mgbelow the median for sweets and desserts (median 72 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sweet factory
- Barcode
- 8058776592313
- Quantity
- 110 g
- Category
- Chocolates
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Panna vegetale, Crema (Zucchero, Acqua, Sciroppo di glucosio, Olio di palma, Tuorlo d'uova, Latte in polvere scremato, Aromi, Addensanti: pectina E 440 ii, Conservanti: potassio sorbato (0,15 %), Acqua, Pan di Spagna al cacao, frumento, Zucchero, Uova, Acqua, Cacao magro in polvere, Emulsionante E471, Agenti lievitanti E450i-E500ii, Sciroppo di glucosio, Sale), Sciroppo di glucosio fructosio, Zucchero semolato, Cacao in polvere, Alcool, Succo di amarena, Amido modificato, Amarene, Colorante E 120, Aromi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupPalm oilEggSalt
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|---|---|---|---|---|
| Choco Break Colombina | 230 | 1 g | 25 g | 13 g |
| Godiva Godiva | 230 | 4 g | 23 g | 18 g |
| culinaire noir pur côte d'or | 230 | 1.9 g | 51.1 g | 39 g |
| Blanc noix de coco et pétales de maïs Fin carre | 229 | 2.6 g | 19.5 g | 15.4 g |
| Vollmilchschokolade Cashews mit Salzkaramell SylterSchokoladenmanufaktur | 253 | 8.8 g | 47.4 g | 39.8 g |
| Chocolate negro con almendras enteras Spar | 253 | 5.4 g | 27.1 g | 63.1 g |
| coko Atlantic trade | 253 | 1.9 g | 51.6 g | 22.9 g |
| Sticks de Chocolate Preto, de Leite e Branco Pingo Doce | 253 | 1.7 g | 58.1 g | 35.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8058776592313. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.