Belgian waffles

Packaged product Bread and Baked Goods Bel-Gaufre

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Belgian waffles contains 429 kcal per 100 g. A serving, 1 serving, 70 g (70 g) provides about 300 kcal.

Roughly 50% of its calories come from fat, with 43% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (452 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Belgian waffles by Bel-Gaufre, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
5 gprotein
29 gcarbohydrates
15 gfat
300kcal in serving, 1 serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 15 g 19%
Saturated fat L 5 g 25%
Trans fat L 0.1 g
Cholesterol L 15 mg 5%
Sodium L 4 mg 0.2%
Total carbohydrates L 29 g 11%
Dietary fiber L 1 g 4%
Total sugars L 13 g
Added sugars L 0.52 g 1%
Protein L 5 g 10%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 10 mg0.8%
Iron L 1.5 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 43%Fat: 50%429kcal / 100 g
  • Protein 7%
  • Carbohydrates 43%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Calcium0.8%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein5 gin the lowest quarter of bread and baked goods (median 6.4 g)
  • Fiber1 gin the lowest quarter of bread and baked goods (median 2 g)
  • Sugars13 gbelow the median for bread and baked goods (median 29 g)
  • Fat15 gbelow the median for bread and baked goods (median 21 g)
  • Saturated fat5 gbelow the median for bread and baked goods (median 8.7 g)
  • Sodium4 mgin the lowest quarter of bread and baked goods (median 296 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Bel-Gaufre
Barcode
0773700072119
Label serving
1 serving (70 g)
Category
Waffles
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sour! Belges erit au recette Saufrel ont pris ens d'ici entique. artagent monheur. A taste for pleasures! Legend has it that in 1970, two Belgians who had moved to Canada wrote to the King of Belgium's cook to get his recipe for Liège waffles. And that is how Bel-Gaufre came to bel In 2012, two cheerful epicureans stepped In and have since been introducing the locals to this tastyand traditional treat. They run the company with true zest and generously share their taste for pleasures. POUR RÉCHAUFFER TO REHEAT TRANCHES ÉPAISSES LARGE SLICES 300°F/ 150° C 3 MIN. 15 SEC. Attention: Les gaufres seront chaudes, manipuler avec soin Caution: Waffles will be hot. handle with care Ingrédients: Farine enrichie, Margarine d'huiles végétales (hulles de palme, de canala et de palme modifiée), Sucre, Eufs entiers liquides, Eau, Poudre de lactosérum, Levure, Sel, Arômes naturels. Contient: Blé, Œufs, Lalt, Soya. Ingredients: Enriched flour, Vegetable oll margarine (palm, canola and modified palm oils), Sugar, Liquid whole eggs, Water, Whey powder, Yeast, Salt, Natural flavours. Contains: Wheat, Egg, Milk, Soy. SANS AGENTS DE CONSERVATION NO PRESERVATIVES Code de produit: 1737037 Bel-Gaufre inc. Québec, Canada BEL-GAUFRE.COM f O 7 73700 07211 9 TM SUSTAINABL PALM BARQUETTE TRAY oll 1739 RSPO MIXED SAC PET ALIMENTS PREPAR WARM

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarYeastSaltPalm oil

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Frischei Waffeln RBW 429 8.1 g 50 g 25.7 g
Caramel Wafers Alnatura 429 4.9 g 68 g 15 g
Waffle Belgian Classic 429 5.6 g 49 g 23.1 g
Gofre con crema de cacao Gofres Waffy 429 5.6 g 49 g 23.1 g
Gaufres Fourrées Vergeoise Cora 429 5 g 65 g 16 g
Gaufres geantes LES SAULES DU QUERCY Les Saules du Quercy 429 7.8 g 80.8 g 7.8 g
Les Gaufres de Montcuq Vital Ainé 429 7.8 g 80.8 g 7.8 g
Belgian Waffles Schneider's 429 5.5 g 59 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0773700072119. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Belgian waffles?

100 g of Belgian waffles has 429 kcal. Serving, 1 serving, 70 g (70 g): about 300 kcal.

How much protein is in Belgian waffles?

Belgian waffles contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 3.5 g in serving, 1 serving, 70 g (70 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 6.4 g).

How many carbs are in Belgian waffles?

Belgian waffles has 29 g of total carbohydrates per 100 g, including 1 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Belgian waffles?

Belgian waffles contains 15 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Belgian waffles?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.