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Beef Franks, Beef

Packaged product Meat Hebrew national

Beef Franks, Beef contains 310 kcal per 100 g. A serving, 1 frank, 113 g (113 g) provides about 350 kcal.

Roughly 80% of its calories come from fat, with 15% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

310kcal per 100 g
11.5 gprotein
3.5 gcarbohydrates
27.4 gfat
350kcal in serving, 1 frank, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 27.4 g 35%
Saturated fat L 10.6 g 53%
Trans fat L 1.3 g
Cholesterol L 49 mg 16%
Sodium L 912 mg 40%
Total carbohydrates L 3.5 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 11.5 g 23%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.6 mg9%
Potassium L 159 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 5%Fat: 80%310kcal / 100 g
  • Protein 15%
  • Carbohydrates 5%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Potassium3%Vitamin C0%Calcium0%

Nutritional insights

  • Protein11.5 gin the lowest quarter of meat (median 14.3 g)
  • Sugars0 gin the lowest quarter of meat (median 0.7 g)
  • Fat27.4 gin the top quarter of meat (median 22 g)
  • Saturated fat10.6 gin the top quarter of meat (median 8.2 g)
  • Sodium912 mgabove the median for meat (median 800 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 310 kcal310 kcal
Protein 11.5 g11.5 g
Carbohydrates 3.5 g3.5 g
Fat 27.4 g27.4 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 912 mg912 mg

Product details

Brand
Hebrew national
Barcode
0074956184619
Quantity
5 lbs/2.27 kg
Label serving
1 Frank (113 g)
Category
Sausages
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, Water, Contains 2% Or Less Of: Salt, Spice, Sodium Lactate, Paprika, Hydrolyzed Soy Protein, Garlic Powder, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicSalt

Similar products

FoodCaloriesProteinCarbsFat
Cheese Jalapeno Smokie Sausage Great Value 310 13 g 6 g 26 g
Schinken Mettwurst Aldi 310 20 g 1 g 25 g
Oktoberfest Bratwurst Engelhart Gourmet Foods Inc. 310 14.1 g 1.4 g 28.2 g
Grillbratwurst Goldmarie 310 13 g 1.2 g 28 g
Bratwurst Eurospin 310 11 g 1.3 g 29 g
Saucisse blanche au munster Iller 310 14 g 0.5 g 28 g
Saucisse blanche au munster Iller 310 14 g 0.5 g 28 g
Schinkenmettwurst Landbeck 310 20 g 1 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2114859. License: CC0 1.0 (U.S. public domain). Source record dated July 21, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0074956184619. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beef Franks, Beef?

100 g of Beef Franks, Beef has 310 kcal. Serving, 1 frank, 113 g (113 g): about 350 kcal.

Is Beef Franks, Beef high in protein?

Beef Franks, Beef contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 13 g in serving, 1 frank, 113 g (113 g). About 15% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).

How many carbs are in Beef Franks, Beef?

Beef Franks, Beef has 3.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Beef Franks, Beef?

Beef Franks, Beef contains 27.4 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).

How much sodium is in Beef Franks, Beef?

100 g contains 912 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.