How many calories are in Beef and cheese chimichanga?

100 g of Beef and cheese chimichanga has 254 kcal.

How much protein is in Beef and cheese chimichanga?

Beef and cheese chimichanga contains 7.8 g of protein per 100 g (16% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 8.1 g).

How many carbs are in Beef and cheese chimichanga?

Beef and cheese chimichanga has 29.6 g of total carbohydrates per 100 g, including 0.7 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef and cheese chimichanga?

Beef and cheese chimichanga contains 11.3 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

What vitamins and minerals does Beef and cheese chimichanga contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef and cheese chimichanga?

100 g contains 479 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Beef and cheese chimichanga

Packaged product Meals and Dishes Aldi

Beef and cheese chimichanga contains 254 kcal per 100 g.

Roughly 47% of its calories come from carbohydrates, with 40% from fat and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 219 kcal per 100 g across 231 products.

100 g provides 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

254kcal per 100 g

7.8 gprotein

29.6 gcarbohydrates

11.3 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	254 kcal
Total fat L	11.3 g	14%
Saturated fat L	3.5 g	18%
Cholesterol L	17.6 mg	6%
Sodium L	479 mg	21%
Total carbohydrates L	29.6 g	11%
Dietary fiber L	0.7 g	3%
Total sugars L	0.7 g
Added sugars L	0 g	0%
Protein L	7.8 g	16%
Calcium L	59.9 mg	5%
Iron L	2.1 mg	12%
Potassium L	130 mg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 47%
Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.8 gbelow the median for meals and dishes (median 8.1 g)
Fiber0.7 gin the lowest quarter of meals and dishes (median 2.3 g)
Sugars0.7 gin the lowest quarter of meals and dishes (median 1.7 g)
Fat11.3 gin the top quarter of meals and dishes (median 7.9 g)
Saturated fat3.5 gabove the median for meals and dishes (median 2.4 g)
Sodium479 mgabove the median for meals and dishes (median 404 mg)
Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Aldi
Barcode: 4099100280449
Quantity: 142 g
Label serving: 1 Burrito
Category: Burritos
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, COOKED SEASONED BEEF STEAK (BEEF STEAK, BEEF BROTH, SALT), BEEF CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), DICED GREEN CHILE (GREEN CHILE PEPPERS, WATER, CITRIC ACID), LONG GRAIN PARBOILED RICE, TEXTURED VEGETABLE PROTEIN, TOMATO PASTE, MODIFIED FOOD STARCH, DEHYDRATED ONION, SALT, CORN FLOUR (WHITE CORN COOKED WITH LIME WATER), DICED JALAPEÑOS (JALAPEÑO PEPPERS, WATER, VINEGAR, SALT, SODIUM BENZOATE, CALCIUM CHLORIDE), CHILI PEPPER SPICES, GARLIC POWDER, CRUSHED RED PEPPER, CARAMEL COLOR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), GUAR GUM, DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE), SOYBEAN OIL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Tomato Onion Salt Garlic Milk

Similar products

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Beef & Bean Burrito El Monterey	254	7.8 g	28.9 g	12 g
Turkey Sausage Burrito RED'S	254	12.3 g	27.2 g	10.5 g
Homestyle Breakfast Burrito Daiya	253	8.7 g	42.7 g	8.7 g
Shredded chicken burrito Cartel food	255	13.5 g	28 g	8.5 g
Fun Roll - Burrito mexicano La Broche	255	11 g	30 g	10 g
Beef & Bean Burritos EL MONTEREY	257	8 g	29.2 g	12.4 g
Egg, Sausage Cheese & Potato Burritos Great Value	257	8 g	30.1 g	10.6 g
Red Hot Beef Burrito El Monterey	257	8 g	29.2 g	12.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4099100280449. License: ODbL 1.0 (Open Food Facts). Source record dated August 24, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.