Batut de cacau
Packaged product Sweets and Desserts Bonpreu
Batut de cacau contains 63 kcal per 100 g. A serving, 250 ml (250 g) provides about 158 kcal.
Roughly 72% of its calories come from carbohydrates, with 15% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 332 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 63 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 0.11 mg | 0% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 11 g | |
| Added sugars L | 12.5 g | 25% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 72%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sweets and desserts (median 6 g)
- Fiber0.9 gin the lowest quarter of sweets and desserts (median 7 g)
- Sugars11 gbelow the median for sweets and desserts (median 46.6 g)
- Fat1 gin the lowest quarter of sweets and desserts (median 3.6 g)
- Saturated fat0.7 gin the lowest quarter of sweets and desserts (median 1.7 g)
- Sodium0.11 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonpreu
- Barcode
- 8422410848034
- Quantity
- 1 l
- Label serving
- 250 ml
- Category
- Cocoa and chocolate powders
- Packaging
- Bottle
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Llet parcialment desgreixada (1,3 % M.G.), permeat làctic reconstituit (llet), sucre, cacau desgreixat (1,2 %), cobertura de xocolata (0,2 %), estabilitzants (goma gellan i fosfats de sodi), emulgent (èsters cítrics dels monoglicèrids i diglicèrids d'àcids grassos), aroma i antioxidant (àcid ascòrbic).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Ciobar Zero Dr. Oetker | 61 | 3 g | 9.2 g | 1.3 g |
| ColaCao Energy ColaCao | 65 | 3.3 g | 11 g | 0.8 g |
| Nesquik all natural Nestlé | 60 | 3.6 g | 7.2 g | 1.8 g |
| Cola Cao Noir Cola Cao | 66 | 4.6 g | 9.6 g | 0.7 g |
| Cola cao noir Cola Cao | 66 | 4.6 g | 9.6 g | 0.7 g |
| UHT Cocoa Milkshake GRUPO CACAOLAT S.L. | 67 | 2.7 g | 10.7 g | 1.5 g |
| Cola Cao Original Cola Cao | 68 | 3.4 g | 9.6 g | 1.7 g |
| Cola Cao Original Cola Cao | 68 | 3.4 g | 9.6 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8422410848034. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.