Batata Doce

Packaged product Vegetables Hacendado

Batata Doce contains 163 kcal per 100 g. A serving, 100 g (100 g) provides about 163 kcal.

Roughly 67% of its calories come from carbohydrates, with 29% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (149 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Batata Doce by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
1.6 gprotein
26 gcarbohydrates
5 gfat
163kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 5 g 6%
Saturated fat L 0.5 g 3%
Sodium L 98 mg 4%
Total carbohydrates L 26 g 9%
Dietary fiber L 3.2 g 11%
Total sugars L 9.5 g
Added sugars L 0 g 0%
Protein L 1.6 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 67%Fat: 29%163kcal / 100 g
  • Protein 4%
  • Carbohydrates 67%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.6 gin the lowest quarter of vegetables (median 2.5 g)
  • Fiber3.2 gin the top quarter of vegetables (median 2.5 g)
  • Sugars9.5 gin the top quarter of vegetables (median 0.5 g)
  • Fat5 gabove the median for vegetables (median 4.5 g)
  • Sodium98 mgabove the median for vegetables (median 56 mg)
  • Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
Hacendado
Barcode
8402001042041
Quantity
750 g
Label serving
100 g
Category
Frozen potato fries
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Batata (86,4%), Aceite de girasol (5,0%), Almidón de patata modificado, Almidón de patata, Harina de arroz, Dextrina, Sal, Gasificante: Bicarbonato de sodio, Gasificante: Difosfato disódico, Extracto de pimentón, Espesante: Xantano chicle.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilRiceSalt

Similar products

FoodCaloriesProteinCarbsFat
crinkle cut chips Tesco 163 2.8 g 26.7 g 4.3 g
Just au Four Classique McCain 164 2.5 g 24.5 g 5.5 g
Straight Cut Chips Four Seasons 164 3.2 g 26 g 4.5 g
Frite Juste au Four coupe a ma facon McCain 164 3 g 25 g 5 g
Frites Deluxe Mc Cain 164 2.5 g 24.5 g 6 g
Just au Four Classiques McCain 164 2.5 g 24.5 g 5.5 g
Just au Four - Moelleuses et croustillantes MC CAIN 164 2.5 g 24.5 g 5.5 g
Just au Four Coupe à ma Façon McCain 164 3 g 25 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8402001042041. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Batata Doce?

100 g of Batata Doce has 163 kcal. Serving, 100 g (100 g): about 163 kcal.

How much protein is in Batata Doce?

Batata Doce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1.6 g in serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.5 g).

How many carbs are in Batata Doce?

Batata Doce has 26 g of total carbohydrates per 100 g, including 3.2 g of fiber and 9.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Batata Doce?

Batata Doce contains 5 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Batata Doce?

100 g contains 98 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.