Basilico Pasta Sauce

Packaged product Soups and Sauces Filipp Beria

Basilico Pasta Sauce contains 66 kcal per 100 g.

Roughly 63% of its calories come from fat, with 29% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 56 kcal per 100 g across 48 products.

100 g provides 13,000,000% of the Daily Value for Vitamin D, 30% of the Daily Value for iodine and 16% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Basilico Pasta Sauce by Filipp Beria, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
66kcal per 100 g
1.2 gprotein
4.7 gcarbohydrates
4.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66 kcal
Total fat L 4.5 g 6%
Saturated fat L 0.7 g 4%
Cholesterol L 0 mg 0%
Sodium L 440 mg 19%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 0.8 g 3%
Total sugars L 4.2 g
Added sugars L 0.4 g 0.8%
Protein L 1.2 g 2%
Vitamin A L 0 µg0%
Vitamin C L 14.3 mg16%
Vitamin D L 2,600,000 µg13,000,000%
Vitamin E L 0.61 mg4%
Thiamin (B1) L 0.036 mg3%
Riboflavin (B2) L 0.021 mg2%
Niacin (B3) L 0.61 mg4%
Pantothenic acid (B5) L 0.2 mg4%
Vitamin B6 L 0.082 mg5%
Folate (B9) L 23.5 µg6%
Vitamin B12 L 0 µg0%
Calcium L 21.3 mg2%
Iron L 0.38 mg2%
Magnesium L 12.2 mg3%
Phosphorus L 26.7 mg2%
Potassium L 241 mg5%
Zinc L 0.12 mg1%
Copper L 0.049 mg5%
Manganese L 0.12 mg5%
Selenium L 4.5 µg8%
Iodine L 45.1 µg30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 29%Fat: 63%66kcal / 100 g
  • Protein 7%
  • Carbohydrates 29%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D13,000,000%Iodine30%Vitamin C16%Selenium8%Folate (B9)6%Copper5%Manganese5%Potassium5%Vitamin B65%Vitamin E4%

Nutritional insights

  • Protein1.2 gin the lowest quarter of soups and sauces (median 1.6 g)
  • Fiber0.8 gin the lowest quarter of soups and sauces (median 1.6 g)
  • Sugars4.2 gbelow the median for soups and sauces (median 4.8 g)
  • Fat4.5 gin the top quarter of soups and sauces (median 2.1 g)
  • Saturated fat0.7 gin the top quarter of soups and sauces (median 0.2 g)
  • Sodium440 mgin the top quarter of soups and sauces (median 335 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
  • Water87.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.002 g
Carotenoids (1)
Beta-carotene L548 µg
Other components (2)
Water L87.5 g
Alcohol L0 g

Product details

Brand
Filipp Beria
Barcode
8002210133211
Quantity
340g
Category
Tomato sauces with basil
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato 87% (tomato pulp, tomato purée), Basil 5%, Filippo Berio Extra virgin olive oil 4%, Salt, Onion, Sugar, Garlic, Concentrated lemon juice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltGarlicOnionTomato

Similar products

FoodCaloriesProteinCarbsFat
Sun-Ripened Tomato & Chilli Pasta Sauce Dolmio 67 1.3 g 6.1 g 2 g
Cherry tomato basil sauce Waitrose 65 1.5 g 6.5 g 3.3 g
Tomato And Basil Sauce Molisana 64 1.6 g 9.6 g 2.4 g
Tomato Basil RAO'S 64 1.6 g 4.8 g 4 g
Salsa basílico Hacendado 63 1.1 g 8.7 g 2.4 g
Chilli Sugo Bippi 69 1.4 g 3.2 g 5.3 g
Tomato and Basil Sauce Loyd Grossman 62 1.5 g 7.8 g 2.6 g
Basil And Pecorino Tomato Sauce Favuzzi 72 2.4 g 6.4 g 4.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Basilico Pasta Sauce?

100 g of Basilico Pasta Sauce has 66 kcal.

How much protein is in Basilico Pasta Sauce?

Basilico Pasta Sauce contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.6 g).

How many carbs are in Basilico Pasta Sauce?

Basilico Pasta Sauce has 4.7 g of total carbohydrates per 100 g, including 0.8 g of fiber and 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Basilico Pasta Sauce?

Basilico Pasta Sauce contains 4.5 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

What vitamins and minerals does Basilico Pasta Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (13,000,000% DV), iodine (30% DV) and Vitamin C (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Basilico Pasta Sauce?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002210133211. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.