Base de pizza No gluten
Packaged product Meals and Dishes Carrefour
Base de pizza No gluten contains 244 kcal per 100 g.
Roughly 88% of its calories come from carbohydrates, with 9% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 275 kcal per 100 g across 507 products.
100 g provides 25% of the Daily Value for manganese, 14% of the Daily Value for Thiamin (B1) and 11% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 244 kcal | |
| Total fat L | 2.4 g | 3% |
| Saturated fat L | 0.7 g | 4% |
| Cholesterol L | 0.004 mg | 0% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 2.2 g | 4% |
| Vitamin A L | 0.11 µg | 0% |
| Vitamin C L | 0.032 mg | 0% |
| Vitamin D L | 0.018 µg | 0.1% |
| Vitamin E L | 0.32 mg | 2% |
| Thiamin (B1) L | 0.17 mg | 14% |
| Riboflavin (B2) L | 0.023 mg | 2% |
| Niacin (B3) L | 0.47 mg | 3% |
| Pantothenic acid (B5) L | 0.18 mg | 4% |
| Vitamin B6 L | 0.044 mg | 3% |
| Folate (B9) L | 14.3 µg | 4% |
| Vitamin B12 L | 0.003 µg | 0.1% |
| Calcium L | 8.1 mg | 0.6% |
| Iron L | 0.45 mg | 3% |
| Magnesium L | 20.4 mg | 5% |
| Phosphorus L | 85.2 mg | 7% |
| Potassium L | 63 mg | 1% |
| Zinc L | 0.46 mg | 4% |
| Copper L | 0.071 mg | 8% |
| Manganese L | 0.58 mg | 25% |
| Selenium L | 3.3 µg | 6% |
| Iodine L | 16.6 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 88%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.2 gin the lowest quarter of meals and dishes (median 7.5 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 2.3 g)
- Fat2.4 gin the lowest quarter of meals and dishes (median 5 g)
- Sodium640 mgabove the median for meals and dishes (median 600 mg)
- Protein per 100 kcal0.9 gprotein density, useful for comparing foods with different calorie levels
- Water30.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 58.8 g |
|---|
Carotenoids (1)
| Beta-carotene L | 7.5 µg |
|---|
Other components (2)
| Water L | 30.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 8431876296440
- Quantity
- 2 x 200 g
- Category
- Pizza dough
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Almidón de maíz, agua, harina de arroz, harina de maíz, azúcar, levadura, harina de quinoa, sal, aceite de oliva, humectante (glicerina), azúcar invertido, estabilizantes (hidroxipropilmetilcelulosa, goma guar, difosfato sódico), fibra de psyllium, espesante (goma xantana), fibra de bambú y gasificante (bicarbonato sódico)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ultra thin pizza crust Golden Home | 244 | 6.7 g | 46.7 g | 2.2 g |
| Terranova Bakery, Multigrain Pizza Dough Terranova Bread Inc. | 243 | 8.9 g | 44.6 g | 3.6 g |
| Pâte à pizza sans gluten Zen Et Sans Gluten | 243 | 3.4 g | 48 g | 4.2 g |
| Pasta per pizza rustica Esselunga | 243 | 7.6 g | 41.5 g | 4.5 g |
| Bio dinkel pizzateig vegan Moin | 243 | 7.5 g | 44.6 g | 3.6 g |
| base à pizza fiberpasta fiberpasta | 243 | 8.2 g | 45.4 g | 2.1 g |
| Olive oil & herb pizza dough Hy-Vee | 246 | 7 g | 45.6 g | 3.5 g |
| Base de pizza Biocop | 246 | 8.2 g | 45 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8431876296440. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.