Olive Oil & Herb Pizza Dough, Olive Oil & Herb
Packaged product Other Foods HY-VEE
Olive Oil & Herb Pizza Dough, Olive Oil & Herb contains 246 kcal per 100 g. A serving, 0.125 doughball, 57 g (57 g) provides about 140 kcal.
Roughly 75% of its calories come from carbohydrates, with 13% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 275 kcal per 100 g across 125,082 products.
100 g provides 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 3.5 g | 5% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 368 mg | 16% |
| Total carbohydrates L | 45.6 g | 17% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 1.8 g | |
| Protein L | 7 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 140 mg | 11% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 75%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for other foods (median 7.2 g)
- Fiber1.8 gbelow the median for other foods (median 1.8 g)
- Sugars1.8 gbelow the median for other foods (median 3.6 g)
- Fat3.5 gbelow the median for other foods (median 6.1 g)
- Saturated fat0 gin the lowest quarter of other foods (median 2.1 g)
- Sodium368 mgabove the median for other foods (median 241 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 246 kcal | 246 kcal |
| Protein | 7 g | 7 g |
| Carbohydrates | 45.6 g | 45.6 g |
| Fat | 3.5 g | 3.5 g |
| Fiber | 1.8 g | 1.8 g |
| Sugars | 1.8 g | 1.8 g |
| Sodium | 368 mg | 368 mg |
Product details
- Brand
- HY-VEE
- Barcode
- 0075450230727
- Label serving
- 0.125 DOUGHBALL
- Category
- Crusts & Dough
Ingredients
BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OLIVE OIL, CONTAINS 2% OR LESS OF: YEAST, SUGAR, SALT, OREGANO, PARSLEY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltOlive oilWheat flourYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wheat Pizza Dough AHOLD | 246 | 7 g | 43.9 g | 4.4 g |
| Buttermilk Flavored Biscuits, Buttermilk PILLSBURY | 246 | 5.3 g | n/a | 2.6 g |
| Companion, Cha'i-Pow-Yu COMPANION | 246 | 15.3 g | 1.2 g | 20 g |
| Traditional Pizza Dough, Traditional SIGNATURE CAFE | 246 | 7 g | 45.6 g | 2.6 g |
| Pizza Crust WEIS | 246 | 7.7 g | 46.2 g | 3.1 g |
| Kroger, Pizza Crust KROGER | 246 | 6.2 g | 46.2 g | 2.3 g |
| Litefluff, Ready-To-Bake Pizza Crust LITEFLUFF | 246 | 6.2 g | 46.2 g | 2.3 g |
| Garlic & Herb Pizza Dough, Garlic & Herb HY-VEE | 246 | 7 g | 45.6 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Olive Oil & Herb Pizza Dough, Olive Oil & Herb?
100 g of Olive Oil & Herb Pizza Dough, Olive Oil & Herb has 246 kcal. Serving, 0.125 doughball, 57 g (57 g): about 140 kcal.
How much protein is in Olive Oil & Herb Pizza Dough, Olive Oil & Herb?
Olive Oil & Herb Pizza Dough, Olive Oil & Herb contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 0.125 doughball, 57 g (57 g). About 12% of its calories come from protein. Compared with other other foods, that is below the median (median 7.2 g).
How many carbs are in Olive Oil & Herb Pizza Dough, Olive Oil & Herb?
Olive Oil & Herb Pizza Dough, Olive Oil & Herb has 45.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 1.8 g of sugars.
How much fat is in Olive Oil & Herb Pizza Dough, Olive Oil & Herb?
Olive Oil & Herb Pizza Dough, Olive Oil & Herb contains 3.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Olive Oil & Herb Pizza Dough, Olive Oil & Herb contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Olive Oil & Herb Pizza Dough, Olive Oil & Herb?
100 g contains 368 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 20, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0075450230727. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2080569. License: CC0 1.0 (U.S. public domain). Source record dated April 20, 2020. Imported November 6, 2026.
Last updated: . Source description: "OLIVE OIL & HERB PIZZA DOUGH, OLIVE OIL & HERB". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.