Barrinolas con miel de agave
Packaged product Other Foods Barrinolas
Barrinolas con miel de agave contains 446 kcal per 100 g. A serving, 35 g (35 g) provides about 156 kcal.
Roughly 48% of its calories come from fat, with 42% from carbohydrates and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 446 kcal | |
| Total fat L | 23.7 g | 30% |
| Saturated fat L | 2.3 g | 11% |
| Sodium L | 22.9 mg | 1% |
| Total carbohydrates L | 46.6 g | 17% |
| Dietary fiber L | 11.4 g | 41% |
| Total sugars L | 5.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.1 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 42%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11.1 gabove the median for other foods (median 7.4 g)
- Fiber11.4 gin the top quarter of other foods (median 1.8 g)
- Sugars5.7 gabove the median for other foods (median 3.2 g)
- Fat23.7 gin the top quarter of other foods (median 6.6 g)
- Saturated fat2.3 gabove the median for other foods (median 2 g)
- Sodium22.9 mgin the lowest quarter of other foods (median 248 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Barrinolas
- Barcode
- 7503016015349
- Quantity
- 35 g
- Label serving
- 35 g
- Category
- Barras de avena
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BARRI NOLAS MR EQUILIBRIO NATURAL INGREDIENTES/INGREDIENTS Avena tipo canadiense, miel de agave, aceite vegetal, semilla de girasol, semilla de calabaza, ajonjolí tostado, semillas de linaza, harina integral de trigo, huevo, canela.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggCinnamon
Source of the nutrition information
- Open Food Facts, record 7503016015349. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.