Barres gluco-D saveur caramel
Packaged product Breakfast Cereals Dukan
Barres gluco-D saveur caramel contains 310 kcal per 100 g.
Roughly 58% of its calories come from carbohydrates, with 27% from protein and 15% from fat (estimated with general energy factors).
That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 417 kcal per 100 g across 2,064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 5.6 g | 7% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 23 g | 46% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 58%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gin the top quarter of breakfast cereals (median 7.3 g)
- Fiber10 gin the top quarter of breakfast cereals (median 6 g)
- Sugars0.6 gin the lowest quarter of breakfast cereals (median 25 g)
- Fat5.6 gin the lowest quarter of breakfast cereals (median 14.2 g)
- Saturated fat0.8 gin the lowest quarter of breakfast cereals (median 4.1 g)
- Sodium280 mgin the top quarter of breakfast cereals (median 160 mg)
- Protein per 100 kcal7.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dukan
- Barcode
- 3760151014321
- Category
- Cereal bars
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Son d'avoine 40% (contient gluten), édul - corant : sirop de maltitol, extru - dés de soja (isolat de protéines de soja, amidon de tapioca, sel), agent de charge : polydextrose, stabilisants : glycérol et fibre d'acacia, huile de colza, huile de noix (préparation à base d'huile de noix raffinée, antioxydants : extrait de romarin et vitamine E), arôme caramel 0,3%, sel. Une consommation excessive peut avoir des effets laxatifs. Fabriqué dans un atelier qui utilise lait, eufs, sésame et fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chewy Choco Mallow Cereal Bar Boka | 310 | 6 g | 60 g | 2.5 g |
| crisped rice cereal treat Minnie's sweets | 310 | 4.2 g | 70.4 g | 12.7 g |
| Barre de Céréales Germées Abricot-Figue Germline | 311 | 4.6 g | 65.5 g | 5.6 g |
| Barres céréales Comme J'aime | 312 | 21 g | 14 g | 12 g |
| Strawberry cereal bar Boka | 312 | 5.4 g | 65 g | 2.4 g |
| Батончик Фінік Смородина Горіх Egastronom | 313 | 4 g | 48.3 g | 13.4 g |
| Apple and Black current Fruit Sticks Mother Earth | 308 | 4.9 g | 60.7 g | 3.5 g |
| Barra de Cereal Enlinea | 313 | 7 g | 56 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760151014321. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.