Banana Soft Oaty Bars

Packaged product Breakfast Cereals Organix

Banana Soft Oaty Bars contains 414 kcal per 100 g.

Roughly 58% of its calories come from carbohydrates, with 35% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (414 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Banana Soft Oaty Bars by Organix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
414kcal per 100 g
7.4 gprotein
56 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 414 kcal
Total fat L 15 g 19%
Saturated fat L 1.9 g 10%
Sodium L 12 mg 0.5%
Total carbohydrates L 56 g 20%
Dietary fiber L 13 g 46%
Total sugars L 22 g
Added sugars L 0 g 0%
Protein L 7.4 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 58%Fat: 35%414kcal / 100 g
  • Protein 8%
  • Carbohydrates 58%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.4 gabove the median for breakfast cereals (median 7.1 g)
  • Fiber13 gin the top quarter of breakfast cereals (median 6.7 g)
  • Sugars22 gbelow the median for breakfast cereals (median 23.5 g)
  • Fat15 gbelow the median for breakfast cereals (median 15.5 g)
  • Saturated fat1.9 gin the lowest quarter of breakfast cereals (median 4.1 g)
  • Sodium12 mgin the lowest quarter of breakfast cereals (median 108 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Organix
Barcode
5024121100574
Quantity
6 x 23g
Category
Banana cereal bars
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wholegrain oats 48.5%, Raisins (contains sunflower oil) 17.9%, Sunflower oil 11.2%, Apple juice concentrate 9.7%, Agave fibre (inulin) 7.9%, Dried banana 4.8%, TOTAL 100%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilOatsBanana

Similar products

FoodCaloriesProteinCarbsFat
Banana Soft Oaty Bar Organix 414 7.4 g 56 g 15 g
Barres de céréales Goût chocolat - Banane Auchan 406 5.8 g 72 g 9.7 g
Banana & Chocolate Oat bar Freee 400 6 g 51.4 g 16.3 g
belVita Soft Baked Banana Bread Belvita 400 6 g 64 g 16 g
Gut friendly oat bars Soak'd oats 440 8.2 g 52.7 g 20.9 g
Breakfast Protein Bars KIND 440 16 g 54 g 20 g
Muesli Bars Chocolate & Banana Crownfield 448 6.8 g 65.6 g 16.8 g
Oaty Bars, Banana & Cocoa Piccolo 372 6.8 g 52.5 g 12.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Banana Soft Oaty Bars?

100 g of Banana Soft Oaty Bars has 414 kcal.

How much protein is in Banana Soft Oaty Bars?

Banana Soft Oaty Bars contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other breakfast cereals, that is above the median (median 7.1 g).

How many carbs are in Banana Soft Oaty Bars?

Banana Soft Oaty Bars has 56 g of total carbohydrates per 100 g, including 13 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banana Soft Oaty Bars?

Banana Soft Oaty Bars contains 15 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Banana Soft Oaty Bars?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5024121100574. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.