Bakery Fresh Goodness, Pudding Cake, Cherry, Cherry
Packaged product Sweets and Desserts BAKERY FRESH GOODNESS
Bakery Fresh Goodness, Pudding Cake, Cherry, Cherry contains 429 kcal per 100 g. A serving, 0.142 cake, 77 g (77 g) provides about 330 kcal.
Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 2,307 products.
100 g provides 10% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 20.8 g | 27% |
| Saturated fat L | 3.9 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 78 mg | 26% |
| Sodium L | 312 mg | 14% |
| Total carbohydrates L | 55.8 g | 20% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 37.7 g | |
| Protein L | 3.9 g | 8% |
| Vitamin A L | 39 µg | 4% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 52 mg | 4% |
| Iron L | 1.9 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 52%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.9 gabove the median for sweets and desserts (median 3.8 g)
- Fiber1.3 gabove the median for sweets and desserts (median 1.2 g)
- Sugars37.7 gabove the median for sweets and desserts (median 31.2 g)
- Fat20.8 gabove the median for sweets and desserts (median 18.1 g)
- Saturated fat3.9 gin the lowest quarter of sweets and desserts (median 7 g)
- Sodium312 mgabove the median for sweets and desserts (median 283 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.2 g |
|---|---|
| Polyunsaturated fat L | 11.7 g |
Other components (1)
| Vitamin A, IU L | 130 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 429 kcal | 429 kcal |
| Protein | 3.9 g | 3.9 g |
| Carbohydrates | 55.8 g | 55.8 g |
| Fat | 20.8 g | 20.8 g |
| Fiber | 1.3 g | 1.3 g |
| Sugars | 37.7 g | 37.7 g |
| Sodium | 312 mg | 312 mg |
Product details
- Brand
- BAKERY FRESH GOODNESS
- Barcode
- 0011110184146
- Label serving
- 0.142 CAKE
- Category
- Cakes, cupcakes and snack cakes
Ingredients
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, WATER, CHERRY FLAVORED BITS (SUGAR, CORN SYRUP, CORN CEREAL, MODIFIED CORN STARCH, PARTIALLY HYDROGENATED COTTONSEED AND/OR SOYBEAN OIL, ARTIFICIAL FLAVOR, RED 40). CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, WHEY, DISTILLED MONOGLYCERIDES, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), VITAL WHEAT GLUTEN, SALT, SODIUM STEAROYL LACTYLATE, CALCIUM ACETATE, GUAR GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, MALTODEXTRIN, SOY FLOUR. ICING: SUGAR, WATER, MALTODEXTRIN, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, CORN SYRUP, PALM OIL. CONTAINS 2% OR LESS OF: CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, AGAR, SALT, TITANIUM DIOXIDE, SORBITAN MONOSTEARATE, MONO- & DIGLYCERIDES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggSaltPalm oilWheat flour
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|---|---|---|---|---|
| Chocolate Marble Cakes French Doonuts, Chocolate Marble Cakes ST MICHEL | 429 | 5.1 g | 55 g | 23 g |
| Crumble Cake, Cinnamon CUB | 429 | n/a | 57.1 g | 20.4 g |
| Fall Tree Cakes LITTLE DEBBIE | 429 | 2.4 g | 66.7 g | 16.7 g |
| Danish VAN OR KAMP'S | 429 | 5.4 g | 50 g | 23.2 g |
| Day Dreams - Super Moist Brownie Cookie With White Chocolate Chips DEERFIELDS BAKERY | 429 | 8.6 g | 48.6 g | 25.7 g |
| Red Velvet Tea Cakes, Red Velvet ARTDESSERT | 429 | 3.6 g | 60.7 g | 21.4 g |
| Gingerbread Pound Cake Slice, Gingerbread 7-ELEVEN | 429 | 2.2 g | 49.4 g | 24.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0011110184146. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2053627. License: CC0 1.0 (U.S. public domain). Source record dated September 5, 2020. Imported November 6, 2026.
Last updated: . Source description: "BAKERY FRESH GOODNESS, PUDDING CAKE, CHERRY, CHERRY". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.