Baked Protein Cookie
Packaged product Sweets and Desserts Mooveat
Baked Protein Cookie contains 414 kcal per 100 g.
Roughly 42% of its calories come from carbohydrates, with 30% from fat and 28% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 9.5 g | 48% |
| Sodium L | 393 mg | 17% |
| Total carbohydrates L | 44 g | 16% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 30 g | 60% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 42%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mooveat
- Barcode
- 5213000780819
- Category
- Protein cookie
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
soud Kippur 1000 2 192 SIDENTS Milk protein 16,7%, milk butter, wheat flour, hydrolyzed collagen peptides (beef) 14%, sweetener (maltitol), humectant (glycerine), liquid pasteurized egg. dark chocolate drops with sweetener 5,1% (Sweetaner (maltitol), fully and partially hydrogen and vegetable fat (bath kement) fat-reduced cocoa powder 10-12% Verheat centrin, erius fier (soy lecithin), Sorbitan tristearate, flavor), hydrolyzed wheat protein 4,1%, favorings, water, blend of raising agent (Raising ageres Αντικό prephosphate sodium bicarbonate), corn starch, and-caking agent (calcium carbonato), ouiece flour), salt. JOVEAT SOFT PROTEIN COOKIE, CHOCO CHIPS FLAVOR, NO ADDED SUGAR, WITH SWEETENERS. nin traces of say mats, peanuts, tupine, sesame, sulphur dioxide, mustard and products thereof. Excessive consumption may have a laxative effect. 2. ΔΙΟΝΥΣΑΤ ΜΑΛΑΚΟ ΜΠΙΣΚΟΤΟ ΠΡΩΤΕΪΝΗΣ, ΓΕΥΣΗ CHOCO CHIPS, ΧΩΡΙΣ ΠΡΟΣΘΗΚΗ ΖΑΧΑΡΗΣ, ΜΕ ΓΛΥΚΑΝΤΙΚΑ. Σαλτίνη γάλακτος 16,7%, βούτυρο γάλακτος, Αλεύρι σίτου, πεπτίδια υδρολυμένου κολλαγόνου (βόειο) 14%, γλυκαντικό (μαλτιτόλη), υγροσκοπικό μέσο 6), υγιαιστεριωμένο αυγό, σταγόνες απομίμησης μαύρης σοκολάτας με γλυκαντικά 5,1% (Γλυκαντικό (μαλτιτόλη), πλήρως και μερικώς υδρογονωμένα φυτικά οινικό έλαιο), αποβουτυρωμένη σκόνη κακάο 10-12%, άμυλο αραβοσίτου, δεξτρίνες σίτου, γαλακτωματοποιητής (λεκιθίνη σόγιας), τριστεατική σορβιτάνη, καή ύλη) πλυμένη πρωτεΐνη σίτου 4,1%, αρωματικές ύλες, νερό, μείγμα διογκωτικών υλών (διογκωτικά αρτοποιίας (δισόξινο πυροφωσφορικό νάτριο, όξινα το νάτριο όλο αραβοσίτου, αντισυσσωματικό (ανθρακικό ασβέστιο), αλεύρι σίτου), αλάτι. Μπορεί να περιέχει ίχνη σόγιας, ξηρών καρπών, αραχίδων, λούπινου, εί, διοξεία του θείου, σιναπιού και προϊόντων αυτών. Η υπερβολική κατανάλωση μπορεί να έχει υπακτική δράση. Συσκευάζεται από την Healthier Choice ΜΟΝ. ΙΚΕ Λεωφ. Μαρκοπούλου, 19003, Μαρκόπουλο, Αττική / DICE Lei Merkopoulou, 190 03, Markopoulo Mesogeas, Greece. T +302130243036 E: [email protected] Διανομή στη Κύπρο: MV VASILIOU EMPORIUM Ltd. Τραχωνίου 5, Βιομηχανική Περιοχή Αγίας Βαρβάρας, 2560 Λευκωσία, Κύπρος Τηλ: +357 22 328616 ΜΜΜ
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSaltPeanut
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5213000780819. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.