Bagel Multi-graines
Packaged product Beverages Regent's Park
Bagel Multi-graines contains 300 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 17% from fat and 14% from protein (estimated with general energy factors).
100 g provides 63% of the Daily Value for manganese, 43% of the Daily Value for Thiamin (B1) and 23% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 5.8 g | 7% |
| Saturated fat L | 1.7 g | 9% |
| Cholesterol L | 6.6 mg | 2% |
| Sodium L | 384 mg | 17% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 6.7 g | |
| Added sugars L | 4.1 g | 8% |
| Protein L | 11 g | 22% |
| Vitamin A L | 19.8 µg | 2% |
| Vitamin C L | 0.47 mg | 0.5% |
| Vitamin D L | 0.12 µg | 0.6% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0.51 mg | 43% |
| Riboflavin (B2) L | 0.078 mg | 6% |
| Niacin (B3) L | 0.8 mg | 5% |
| Pantothenic acid (B5) L | 0.56 mg | 11% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 38.1 µg | 10% |
| Vitamin B12 L | 0.13 µg | 5% |
| Calcium L | 60.5 mg | 5% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 56 mg | 13% |
| Phosphorus L | 204 mg | 16% |
| Potassium L | 283 mg | 6% |
| Zinc L | 1.6 mg | 15% |
| Copper L | 0.21 mg | 23% |
| Manganese L | 1.5 mg | 63% |
| Selenium L | 8.5 µg | 15% |
| Iodine L | 23 µg | 15% |
| Chloride L | 0.25 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 65%
- Fat 17%
- Alcohol 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
- Water25 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 38.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 15.5 µg |
|---|
Other components (2)
| Water L | 25 g |
|---|---|
| Alcohol L | 1.7 g |
Product details
- Brand
- Regent's Park
- Barcode
- 3513851561066
- Quantity
- 250 g
- Category
- Pains à garnir
- Packaging
- fr:film-en-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé 64%, eau, sucre, beurre 3,1%, lait écrémé en poudre, huile de colza, levure, gluten de blé, alcool, brisures de courges 1,1%, sel, lin brun 0,5%, graines de sésame 0,3%, graines de chia 0,3%, protéines de lait, perméat de lactosérum, sirop de glucose, protéines de pois, farine de riz, poudre d'acérola
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterRapeseed (canola) oilYeastSaltGlucose syrupRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bagel Sésame Regent's Park | 300 | 11 g | 50 g | 5.7 g |
| Muffin à la Farine Complète & 7 Graines Regent's Park | 298 | 14.8 g | 43.8 g | 5.9 g |
| MUFFIN Pur Beurre Regent's Park | 297 | 12 g | 49.1 g | 5.3 g |
| HOT DOG à la farine complète & graines REGENTS’S PARK | 284 | 12 g | 41 g | 7 g |
| SCONE Petit gâteau à l'anglaise Regent's Park | 368 | 8 g | 59 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3513851561066. License: ODbL 1.0 (Open Food Facts). Source record dated July 10, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.