Bacorns
Packaged product Beverages Productos Alimenticious S.A.
Bacorns contains 533 kcal per 100 g. A serving, 30 g, 30 g (30 g) provides about 160 kcal.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 343 kcal per 100 g across 4,630 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 15 g | 75% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 700 mg | 30% |
| Total carbohydrates L | 56.7 g | 21% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 6.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.7 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 67 mg | 5% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 400 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gbelow the median for beverages (median 8.1 g)
- Fiber3.3 gbelow the median for beverages (median 4.4 g)
- Sugars6.7 gabove the median for beverages (median 3 g)
- Fat30 gin the top quarter of beverages (median 5.9 g)
- Saturated fat15 gin the top quarter of beverages (median 0.9 g)
- Sodium700 mgin the top quarter of beverages (median 240 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 533 kcal | 533 kcal |
| Protein | 6.7 g | 6.7 g |
| Carbohydrates | 56.7 g | 56.7 g |
| Fat | 30 g | 30 g |
| Fiber | 3.3 g | 3.3 g |
| Sugars | 6.7 g | 6.7 g |
| Sodium | 700 mg | 700 mg |
Product details
- Brand
- Productos Alimenticious S.A.
- Barcode
- 0748757000101
- Label serving
- 30 g (30 g)
- Category
- Plant-based foods
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Corn meal, palm oil, sweet whey, iodized salt, hydrolized corn protein, paprika, torula yast, tomato, raw sugar, spices, corn starch, onion, yeast extract, monosodium glutamate (flavor enhancer), brewer's yeast, garlic, smoked malt and maltodextrin ( natural flavors), sodium aluminosilicate and tricalcium phosphate anticaking agents), citric acid (acidulant), artificial colors: fd & c yellow no. 5, fd&c red no.3, fd&c, blue no.1, tbhq (antioxidant).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tropical mix EuroCompany | 533 | 8.8 g | 38 g | 37 g |
| Rice crackers Sinisi | 533 | 4.8 g | 61.6 g | 29.7 g |
| Almond flour President's Choice | 533 | 20 g | 20 g | 46.7 g |
| Almond Flour Organics Biologique | 533 | 20 g | 20 g | 46.7 g |
| Mélange de graines Franprix | 534 | 19 g | 29 g | 37 g |
| Semi di lino Zorzi | 534 | 18.3 g | 28.9 g | 42.2 g |
| Semi di lino Calleris | 534 | 18.3 g | 28.9 g | 42.2 g |
| Mix chef Mainardi | 534 | 22.4 g | 24.5 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2655429. License: CC0 1.0 (U.S. public domain). Source record dated September 18, 2023. Imported November 6, 2026.
- Open Food Facts, record 0748757000101. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.