Calories in Babyfood, vegetables, spinach, creamed, strained

Generic food Baby Foods

Babyfood, vegetables, spinach, creamed, strained contains 37 kcal per 100 g. A typical serving of 1 tbsp (15 g) provides about 6 kcal.

Roughly 51% of its calories come from carbohydrates, with 26% from fat and 22% from protein (estimated with general energy factors).

That is less energy than the typical item in baby foods on FoodFactly, where the median is 69 kcal per 100 g across 345 foods.

100 g provides 164% of the Daily Value for Vitamin K, 25% of the Daily Value for Vitamin A and 15% of the Daily Value for Folate (B9).

The data comes from USDA FoodData Central: SR Legacy.

37kcal per 100 g
2.5 gprotein
5.7 gcarbohydrates
1.3 gfat
6kcal in 1 tbsp (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 37 kcal
Total fat ? 1.3 g 2%
Saturated fat ? 0.7 g 4%
Cholesterol ? 5 mg 2%
Sodium ? 49 mg 2%
Total carbohydrates C 5.7 g 2%
Dietary fiber ? 1.8 g 6%
Total sugars C 2.3 g
Protein ? 2.5 g 5%
Vitamin A C 227 µg25%
Vitamin C ? 8.7 mg10%
Vitamin D Z 0 µg0%
Vitamin E I 0.83 mg6%
Vitamin K I 197 µg164%
Thiamin (B1) ? 0.015 mg1%
Riboflavin (B2) ? 0.1 mg8%
Niacin (B3) ? 0.22 mg1%
Vitamin B6 ? 0.075 mg4%
Folate (B9) C 61 µg15%
Vitamin B12 ? 0.06 µg3%
Choline C 16.1 mg3%
Calcium ? 89 mg7%
Iron ? 0.62 mg3%
Magnesium ? 55 mg13%
Phosphorus ? 54 mg4%
Potassium ? 191 mg4%
Zinc ? 0.31 mg3%
Copper ? 0.06 mg7%
Selenium C 2.4 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 51%Fat: 26%37kcal / 100 g
  • Protein 22%
  • Carbohydrates 51%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin K164%Vitamin A25%Folate (B9)15%Magnesium13%Vitamin C10%Riboflavin (B2)8%Calcium7%Copper7%Vitamin E6%Vitamin B64%

Nutritional insights

  • Protein2.5 gabove the median for baby foods (median 2 g)
  • Fiber1.8 gin the top quarter of baby foods (median 0.6 g)
  • Sugars2.3 gin the lowest quarter of baby foods (median 7.6 g)
  • Fat1.3 gbelow the median for baby foods (median 2.4 g)
  • Saturated fat0.7 gbelow the median for baby foods (median 0.87 g)
  • Sodium49 mgin the top quarter of baby foods (median 25.5 mg)
  • Protein per 100 kcal6.8 gprotein density, useful for comparing foods with different calorie levels
  • Water89.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat ?0.33 g
Polyunsaturated fat ?0.13 g
Amino acids (18)
Tryptophan ?0.036 g
Threonine ?0.1 g
Isoleucine ?0.11 g
Leucine ?0.22 g
Lysine ?0.15 g
Methionine ?0.055 g
Cystine ?0.031 g
Phenylalanine ?0.096 g
Tyrosine ?0.12 g
Valine ?0.15 g
Arginine ?0.15 g
Histidine ?0.064 g
Alanine ?0.12 g
Aspartic acid ?0.2 g
Glutamic acid ?0.42 g
Glycine ?0.097 g
Proline ?0.21 g
Serine ?0.1 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) ?0 g
DHA (omega-3, 22:6 n-3) ?0 g
Linoleic acid (omega-6, 18:2) ?0.06 g
SFA 4:0 ?0.035 g
SFA 6:0 ?0.019 g
SFA 8:0 ?0.013 g
SFA 10:0 ?0.025 g
SFA 12:0 ?0.029 g
SFA 14:0 ?0.11 g
SFA 16:0 ?0.31 g
SFA 18:0 ?0.13 g
MUFA 18:1 ?0.29 g
PUFA 18:3 ?0.071 g
PUFA 20:4 ?0 g
MUFA 16:1 ?0.028 g
PUFA 18:4 ?0 g
MUFA 20:1 ?0 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) ?0 g
Carotenoids (7)
Beta-carotene C2,456 µg
Lycopene I0 µg
Lutein + zeaxanthin I4,505 µg
Retinol C23 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units Z0 IU
Cryptoxanthin, beta C0 µg
Other components (11)
Water ?89.6 g
Alcohol ?0 g
Caffeine I0 mg
Ash ?1 g
Theobromine C0 mg
Energy ?155 kJ
Vitamin A, IU ?4,170 IU
Folic acid Z0 µg
Folate, food ?61 µg
Vitamin E, added Z0 mg
Vitamin B-12, added Z0 µg

Other forms of Babyfood

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Baby Toddler peas, Stage 1 50 3.3 g 8.4 g 0.43 g
Baby Toddler peas, Stage 2 50 3.3 g 8.4 g 0.43 g
Baby Toddler green beans, Stage 1 24 1.2 g 5.8 g 0.1 g
Baby Toddler green beans, Stage 2 24 1.2 g 5.8 g 0.1 g
Baby Toddler carrots, Stage 2 32 0.8 g 7.2 g 0.2 g
Baby Toddler carrots, Stage 1 26 0.8 g 6 g 0.1 g
Baby Toddler vegetable, NFS 44 1.4 g 9.6 g 0.25 g
Baby Toddler multiple vegetables, Stage 2 44 1.4 g 9.6 g 0.25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in babyfood?

100 g of babyfood has 37 kcal. 1 tbsp (15 g): about 6 kcal. 1 oz (28.4 g): about 10 kcal. 1 jar Gerber Second Food, 4 oz (113 g): about 42 kcal.

How much protein is in babyfood?

Babyfood contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 0.38 g in 1 tbsp (15 g). About 22% of its calories come from protein. Compared with other baby foods, that is above the median (median 2 g).

How many carbs are in babyfood?

Babyfood has 5.7 g of total carbohydrates per 100 g, including 1.8 g of fiber and 2.3 g of sugars.

How much fat is in babyfood?

Babyfood contains 1.3 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

What vitamins and minerals does babyfood contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (164% DV), Vitamin A (25% DV), Folate (B9) (15% DV) and magnesium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in babyfood?

100 g contains 49 mg of sodium, 2% of the 2,300 mg Daily Value.

Does babyfood have the same nutrition not specified and dried or dry?

No. Per 100 g, babyfood, vegetables, spinach, creamed, strained has 37 kcal, while babyfood, rice and apples, dry has 396 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170941. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.