Atlantic Sea Salt and Balsamic vinegar crisps
Packaged product Snacks Keogh's
Atlantic Sea Salt and Balsamic vinegar crisps contains 520 kcal per 100 g. A serving, 50 g (50 g) provides about 260 kcal.
Roughly 52% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (518 kcal per 100 g).
100 g provides 107% of the Daily Value for iodine, 105% of the Daily Value for Vitamin E and 41% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 29.5 g | 38% |
| Saturated fat L | 2.6 g | 13% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 852 mg | 37% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 3.2 g | |
| Added sugars L | 15.6 g | 31% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.9 mg | 2% |
| Vitamin D L | 0.09 µg | 0.5% |
| Vitamin E L | 15.8 mg | 105% |
| Thiamin (B1) L | 0.1 mg | 8% |
| Riboflavin (B2) L | 0.017 mg | 1% |
| Niacin (B3) L | 1.1 mg | 7% |
| Pantothenic acid (B5) L | 0.52 mg | 10% |
| Vitamin B6 L | 0.69 mg | 41% |
| Folate (B9) L | 24.5 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 37.1 mg | 3% |
| Iron L | 0.61 mg | 3% |
| Magnesium L | 97.2 mg | 23% |
| Phosphorus L | 77.3 mg | 6% |
| Potassium L | 326 mg | 7% |
| Zinc L | 0.37 mg | 3% |
| Copper L | 0.11 mg | 12% |
| Manganese L | 0.48 mg | 21% |
| Selenium L | 10.9 µg | 20% |
| Iodine L | 161 µg | 107% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gin the lowest quarter of snacks (median 6.3 g)
- Fiber3.6 gbelow the median for snacks (median 4.3 g)
- Sugars3.2 gin the top quarter of snacks (median 0.9 g)
- Fat29.5 gbelow the median for snacks (median 30.1 g)
- Saturated fat2.6 gbelow the median for snacks (median 2.7 g)
- Sodium852 mgin the top quarter of snacks (median 472 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water69.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 20.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.6 µg |
|---|
Other components (2)
| Water L | 69.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Keogh's
- Barcode
- 5391527730231
- Quantity
- 50 g
- Label serving
- 50 g
- Category
- Potato crisps in sunflower oil
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes (62%), Sunflower Oil, Dried Balsamic Vinegar, Sea Salt, Rice Flour, Sugar, Dried Apple Balsamic Vinegar, Acidity Regulator: Citric Acid, Dried Spirit Vinegar, Yeast Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltSunflower oilRiceYeastVinegarPotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Avocado Oil Potato Chips Black Sea Salt Hardbite | 520 | 10 g | 60 g | 28 g |
| Regular potato chips No Name | 520 | 6 g | 58 g | 30 g |
| Lightly Salted Crisps (45% Less Salt) Walkers | 520 | 6 g | 52 g | 30.4 g |
| Regular Ripple Potato Chips Compliments | 520 | 6 g | 58 g | 30 g |
| Salt & Vinegar Potato Chips D | 520 | 6 g | 52 g | 34 g |
| Kettle Cooked ORIGINAL Potato Chips with Sea Salt D GOURMET | 520 | 6 g | 52 g | 32 g |
| Chips Naturals Rosmarin Lorenz | 520 | 6 g | 52 g | 31 g |
| Lightly Sea Salted Hand Cooked Crisps Tesco finest | 520 | 5.1 g | 58.6 g | 28.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Atlantic Sea Salt and Balsamic vinegar crisps?
100 g of Atlantic Sea Salt and Balsamic vinegar crisps has 520 kcal. Serving, 50 g (50 g): about 260 kcal.
How much protein is in Atlantic Sea Salt and Balsamic vinegar crisps?
Atlantic Sea Salt and Balsamic vinegar crisps contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 2.9 g in serving, 50 g (50 g). About 5% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6.3 g).
How many carbs are in Atlantic Sea Salt and Balsamic vinegar crisps?
Atlantic Sea Salt and Balsamic vinegar crisps has 56 g of total carbohydrates per 100 g, including 3.6 g of fiber and 3.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Atlantic Sea Salt and Balsamic vinegar crisps?
Atlantic Sea Salt and Balsamic vinegar crisps contains 29.5 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).
What vitamins and minerals does Atlantic Sea Salt and Balsamic vinegar crisps contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (107% DV), Vitamin E (105% DV), Vitamin B6 (41% DV), magnesium (23% DV) and manganese (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Atlantic Sea Salt and Balsamic vinegar crisps?
100 g contains 852 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5391527730231. License: ODbL 1.0 (Open Food Facts). Source record dated July 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.