Artificially flavored chocolate muffins
Packaged product Sweets and Desserts
Artificially flavored chocolate muffins contains 421 kcal per 100 g. A serving, 2 pieces, 95 g (95 g) provides about 400 kcal.
Roughly 48% of its calories come from carbohydrates, with 46% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (397 kcal per 100 g).
100 g provides 16% of the Daily Value for Riboflavin (B2), 12% of the Daily Value for iron and 10% of the Daily Value for Folate (B9).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 22.1 g | 28% |
| Saturated fat L | 6.3 g | 32% |
| Trans fat L | 0 g | |
| Cholesterol L | 63 mg | 21% |
| Sodium L | 326 mg | 14% |
| Total carbohydrates L | 52.6 g | 19% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 24.2 g | |
| Added sugars L | 23.2 g | 46% |
| Protein L | 6.3 g | 13% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.21 mg | 16% |
| Niacin (B3) L | 1.1 mg | 7% |
| Folate (B9) L | 41 µg | 10% |
| Calcium L | 89 mg | 7% |
| Iron L | 2.1 mg | 12% |
| Potassium L | 179 mg | 4% |
| Zinc L | 1.1 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 48%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.3 gabove the median for sweets and desserts (median 5.3 g)
- Fiber2.1 gabove the median for sweets and desserts (median 1.8 g)
- Sugars24.2 gbelow the median for sweets and desserts (median 25 g)
- Fat22.1 gabove the median for sweets and desserts (median 18 g)
- Saturated fat6.3 gbelow the median for sweets and desserts (median 6.5 g)
- Sodium326 mgabove the median for sweets and desserts (median 248 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.3 g |
|---|---|
| Polyunsaturated fat L | 10.5 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Other components (2)
| Total sugar alcohols L | 3 g |
|---|---|
| Folic acid L | 32 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 421 kcal | 421 kcal |
| Protein | 6.3 g | 6.3 g |
| Carbohydrates | 52.6 g | 52.6 g |
| Fat | 22.1 g | 22.1 g |
| Fiber | 2.1 g | 2.1 g |
| Sugars | 24.2 g | 24.2 g |
| Sodium | 326 mg | 326 mg |
Product details
- Barcode
- 0703965008318
- Label serving
- 2 Pieces (95 g)
- Category
- Pastries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, soybean oil, eggs, sugar, water, artificially flavored chocolate chips [sugar, hydrogenated vegetable shortening (palm kernel oil), cocoa (processed with alkali), sorbitan monostearate, sorbitan tristearate, polysorbate 60, soy lecithin, artificial flavor, salt], corn syrup, sorbitol, glycerin, nonfat milk, cocoa (processed with alkali), leavening (sodium aluminum sulfate, sodium aluminum phosphate, calcium sulfate, baking soda, monocalcium phosphate), modified cornstarch, salt, mono & diglycerides, polyglycerol esters of fatty acids, preservatives (sorbic acid, sodium propionate, potassium sorbate), xanthan gum, natural and artificial flavor, enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggSugarMilkSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Toni's, guava masa real Toni's | 421 | 5.3 g | 54.4 g | 21 g |
| Gwoon muffins - gwoon - gwoon Gwoon | 421 | 5.2 g | 47.7 g | 24.1 g |
| Universal Bakery, Date Roll Z O Z Group Inc. | 421 | 5.3 g | 44.7 g | 23.7 g |
| Pretzel Croissant Companion | 421 | 7 g | 42.1 g | 26.3 g |
| Petite Butter Scones Schwartz Brothers Bakery | 421 | 7 g | 49.1 g | 21 g |
| Scones Schwartz Brothers Bakery | 421 | 5.3 g | 57.9 g | 18.4 g |
| Whole foods market, gluten-free bakehouse, frangipane tart, apple Whole Foods Market | 421 | 5.3 g | 40.4 g | 24.6 g |
| Guava Pastries Viva Foods | 421 | 5.3 g | 52.6 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2468403. License: CC0 1.0 (U.S. public domain). Source record dated December 11, 2020. Imported November 6, 2026.
- Open Food Facts, record 0703965008318. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.