Arrabbiata Sugo
Packaged product Soups and Sauces Rosso Gargano
Arrabbiata Sugo contains 39 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 22% from fat and 22% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 62 kcal per 100 g across 167 products.
100 g provides 36% of the Daily Value for Vitamin E, 26% of the Daily Value for Vitamin C and 11% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 157 mg | 7% |
| Total carbohydrates L | 5.1 g | 2% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 4.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
| Vitamin A L | 0.054 µg | 0% |
| Vitamin C L | 23 mg | 26% |
| Vitamin D L | 0.042 µg | 0.2% |
| Vitamin E L | 5.3 mg | 36% |
| Thiamin (B1) L | 0.032 mg | 3% |
| Riboflavin (B2) L | 0.018 mg | 1% |
| Niacin (B3) L | 0.47 mg | 3% |
| Pantothenic acid (B5) L | 0.15 mg | 3% |
| Vitamin B6 L | 0.099 mg | 6% |
| Folate (B9) L | 22.7 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 8.5 mg | 0.7% |
| Iron L | 0.18 mg | 1% |
| Magnesium L | 8.7 mg | 2% |
| Phosphorus L | 21.8 mg | 2% |
| Potassium L | 196 mg | 4% |
| Zinc L | 0.097 mg | 0.9% |
| Copper L | 0.034 mg | 4% |
| Manganese L | 0.066 mg | 3% |
| Selenium L | 6.2 µg | 11% |
| Iodine L | 8.2 µg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 56%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the top quarter of soups and sauces (median 1.6 g)
- Fiber1.4 gbelow the median for soups and sauces (median 1.6 g)
- Sugars4.1 gbelow the median for soups and sauces (median 5 g)
- Fat0.9 gin the lowest quarter of soups and sauces (median 2.8 g)
- Saturated fat0.1 gin the lowest quarter of soups and sauces (median 0.4 g)
- Sodium157 mgin the lowest quarter of soups and sauces (median 389 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
- Water72.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.17 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1,268 µg |
|---|
Other components (2)
| Water L | 72.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Rosso Gargano
- Barcode
- 8033837724018
- Quantity
- 290 g
- Category
- Arrabbiata sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pomodoro pelato, olio extravergine di oliva, carota, peperone, sale, aglio, peperoncino in polvere 0,1%. Senza zuccheri aggiunti. Senza conservanti.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| ursini arrabbiata ursini | 39 | 1.1 g | 3.7 g | 2.3 g |
| Sugo Arrabbiata Cucina Nobile | 39 | 1.4 g | 6.1 g | 0.6 g |
| arrabbiata sauce Naturamica | 40 | 1.6 g | 6.4 g | 0.8 g |
| Arrabbiata AGIDRA | 40 | 1.3 g | 5 g | 1.2 g |
| Organic Spicy Arrabbiata Pasta Sauce 365 Whole Foods Market | 40 | 1.7 g | 6.8 g | 1.3 g |
| Сос за спагети пикантен Cirio | 41 | 1.6 g | 7 g | 0.2 g |
| All Arrabiata REWE Beste Wahl | 41 | 1.7 g | 6.2 g | 0.8 g |
| Arrabiata Tomatensauce, pikant Ja | 42 | 1.6 g | 5 g | 1.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8033837724018. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.