Applewood smoked bacon
Packaged product Meat
Applewood smoked bacon contains 524 kcal per 100 g. A serving, 2 fried slices, 17 g (17 g) provides about 89 kcal.
Roughly 64% of its calories come from fat, with 36% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 3,122 products.
100 g provides 10% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 524 kcal | |
| Total fat L | 38.1 g | 49% |
| Saturated fat L | 14.3 g | 72% |
| Trans fat L | 0 g | |
| Cholesterol L | 95 mg | 32% |
| Sodium L | 1,480 mg | 64% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 47.6 g | 95% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 476 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein47.6 gin the top quarter of meat (median 18 g)
- Sugars0 gin the lowest quarter of meat (median 0.9 g)
- Fat38.1 gin the top quarter of meat (median 13 g)
- Saturated fat14.3 gin the top quarter of meat (median 4.6 g)
- Sodium1,480 mgabove the median for meat (median 982 mg)
- Protein per 100 kcal9.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 17.7 g |
|---|---|
| Polyunsaturated fat L | 2.9 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 19 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 471 kcal | 524 kcal |
| Protein | 29.4 g | 47.6 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 41.2 g | 38.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1,824 mg | 1,480 mg |
Product details
- Barcode
- 0078742086927
- Label serving
- 2 FRIED SLICES (17 g)
- Category
- Prepared meats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Morcela Cozer / Assar Hacendado | 524 | 8.1 g | 16 g | 47 g |
| Thick cut bacon Hormel | 524 | 33.3 g | 0 g | 42.9 g |
| Black label natural hardwood smoke thick cut bacon Hormel | 524 | 33.3 g | 0 g | 42.9 g |
| Kabanos Chili Baza | 524 | 25 g | 4.7 g | 45 g |
| Fuet catalan Pédelhez | 526 | 25 g | 3 g | 50 g |
| Giant eagle, thick cut sliced bacon, hard wood smoked Giant Eagle | 522 | 34.8 g | 0 g | 43.5 g |
| Speke Snacks Jalapeño Grilstad | 522 | 28 g | 2.1 g | 45 g |
| Sobrasada los quijales | 527 | 3.6 g | 11.3 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2469707. License: CC0 1.0 (U.S. public domain). Source record dated March 29, 2022. Imported November 6, 2026.
- Open Food Facts, record 0078742086927. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.