Fuet catalan
Packaged product Meat Pédelhez
Fuet catalan contains 526 kcal per 100 g.
Roughly 80% of its calories come from fat, with 18% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 3,122 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 50 g | 64% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 1,800 mg | 78% |
| Total carbohydrates L | 3 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 4.5 g | 9% |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 2%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of meat (median 18 g)
- Sugars2 gin the top quarter of meat (median 0.9 g)
- Fat50 gin the top quarter of meat (median 13 g)
- Saturated fat18 gin the top quarter of meat (median 4.6 g)
- Sodium1,800 mgin the top quarter of meat (median 982 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pédelhez
- Barcode
- 2411255014892
- Quantity
- variable
- Category
- Prepared meats
- Packaging
- bag,Individual bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
viandes de porc, sel, épices, lactose (lait), dextrose, sirop de glucose, stabilisant: E450i E450iii, conservateurs: E300 E301 E252, ferments, colorants: E210, boyau naturel,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sobrasada los quijales | 527 | 3.6 g | 11.3 g | 40 g |
| Kabanos Chili Baza | 524 | 25 g | 4.7 g | 45 g |
| Black label natural hardwood smoke thick cut bacon Hormel | 524 | 33.3 g | 0 g | 42.9 g |
| Thick cut bacon Hormel | 524 | 33.3 g | 0 g | 42.9 g |
| Morcela Cozer / Assar Hacendado | 524 | 8.1 g | 16 g | 47 g |
| Salami La Danesa La Danesa | 529 | 12 g | 1 g | 53 g |
| Dietz & watson, thick sliced bacon, applewood Dietz & Watson | 529 | 35.3 g | 5.9 g | 41.2 g |
| Cachuela ibérica Farcedo | 530 | 12.6 g | 1.3 g | 52.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2411255014892. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.