Applewood Barbecue Thin Crisps
Packaged product Sweets and Desserts Triscuit
Applewood Barbecue Thin Crisps contains 433 kcal per 100 g. A serving, 14 crackers, 30 g (30 g) provides about 130 kcal.
Roughly 62% of its calories come from carbohydrates, with 30% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (450 kcal per 100 g).
100 g provides 28% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 533 mg | 23% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 3.3 g | |
| Added sugars L | 3.3 g | 7% |
| Protein L | 10 g | 20% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 33 mg | 3% |
| Iron L | 5 mg | 28% |
| Potassium L | 433 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 62%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber10 gin the top quarter of sweets and desserts (median 3.6 g)
- Sugars3.3 gbelow the median for sweets and desserts (median 4.6 g)
- Fat15 gbelow the median for sweets and desserts (median 18 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 3.6 g)
- Sodium533 mgbelow the median for sweets and desserts (median 560 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 433 kcal | 433 kcal |
| Protein | 10 g | 10 g |
| Carbohydrates | 70 g | 70 g |
| Fat | 15 g | 15 g |
| Fiber | 10 g | 10 g |
| Sugars | 3.3 g | 3.3 g |
| Sodium | 533 mg | 533 mg |
Product details
- Brand
- Triscuit
- Barcode
- 0044000075262
- Label serving
- 14 crackers (30 g)
- Category
- Biscuits and crackers
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHOLE GRAIN WHEAT, CANOLA OIL, BROWN SUGAR, SEA SALT, TOMATO POWDER, ONION POWDER, PAPRIKA, DISTILLED VINEGAR POWDER, SPICES, GARLIC POWDER, NATURAL FLAVOR (INCLUDES CINNAMON AND NATURAL SMOKE FLAVOR). CONTAINS: WHEAT. 100% WHOLE GRAIN 24g per serving Whole BAKED WITH 100% WHOLE GRAIN WHEAT 24g WHOLE GRAIN PER 30g SERVING Nutritionists recommend eating 48g or more of whole grains throughout the day. GOOD SOURCE OF DIETARY FIBER 100% OF THE GRAIN Contains 4.5g of total fat per serving IS WHOLE GRAIN
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarSaltTomatoOnionVinegarGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chickpea Crackers Pro Fusion | 433 | 22 g | 39 g | 19 g |
| Cheddar crackers Annies | 433 | 10 g | 73.3 g | 11.7 g |
| Rice Crackers Crunchmaster | 433 | 10 g | 73.3 g | 13.3 g |
| Fine Oatcakes Walkers | 433 | 10 g | 56.7 g | 20 g |
| Crunchy Crackers Continente | 435 | 15 g | 50 g | 17 g |
| Roasted Garlic Triscuit | 429 | 10.7 g | 71.4 g | 12.5 g |
| Hint Of Salt Triscuit | 429 | 10.7 g | 71.4 g | 12.5 g |
| Drink Biscuits The Drinks Bakery | 438 | 10.7 g | 36.1 g | 28.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2668996. License: CC0 1.0 (U.S. public domain). Source record dated October 28, 2023. Imported November 6, 2026.
- Open Food Facts, record 0044000075262. License: ODbL 1.0 (Open Food Facts). Source record dated April 9, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.